KURTULMUŞ, S.; KÖK TAŞ, T. L-Tryptophan, Melatonin, Serotonin Profiles in the Foods and their Effects on Health. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 3, n. 11, p. 877–885, 2015. DOI: 10.24925/turjaf.v3i11.877-885.355. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/355. Acesso em: 28 apr. 2024.