ÖZDAL, Özlem G.; ÖZDAL, M.; ALGUR, Ömer F.; SEZEN, A. Isolation and identification of α-Endosulfan degrading bacteria from insect microflora. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 4, n. 4, p. 248–254, 2016. DOI: 10.24925/turjaf.v4i4.248-254.472. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/472. Acesso em: 2 may. 2024.