ÖDEN, M. K.; KÜÇÜKÇONGAR, S.; GÖK, Z. An Investigation into the Environmental Sensitivity and Awareness Level-A Case Study of Sarayönü District, Konya. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 3, n. 11, p. 869–873, 2015. DOI: 10.24925/turjaf.v3i11.869-873.487. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/487. Acesso em: 3 may. 2024.