URGANCI, N. N.; YILMAZ, N.; KOÇER ALAŞALVAR, G.; YILDIRIM, Z. Pseudomonas aeruginosa and Its Pathogenicity. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 10, n. 4, p. 726–738, 2022. DOI: 10.24925/turjaf.v10i4.726-738.4986. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/4986. Acesso em: 27 feb. 2024.