BINGÖL, T.; AKŞIT, M. Effect of Monochromatic LED Lighting on Performance, Breast Meat Quality, Characteristics of Tibia Bone and Level of Immunoglobulin G of Broiler Chickens. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 10, n. 5, p. 871–878, 2022. DOI: 10.24925/turjaf.v10i5.871-878.5085. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/5085. Acesso em: 4 may. 2024.