ALKAN, S.; KAŞIK, G.; ÖZTÜRK, C.; AKTAŞ, S. Edible Macrofungi of Çorum Province. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 4, n. 3, p. 131–138, 2016. DOI: 10.24925/turjaf.v4i3.131-138.562. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/562. Acesso em: 28 apr. 2024.