KHALED, S.; AL WARDANY, H.; AL BAST, W. Lebanese Consumer Perception towards Moringa Oleifera : Sensory Evaluation of Moringa Oleifera Fortified Labneh. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 10, n. sp2, p. 3057–3062, 2022. DOI: 10.24925/turjaf.v10isp2.3057-3062.5649. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/5649. Acesso em: 20 may. 2024.