KUŞCU, S.; ÇAKTÜ GÜLER, K. The Effect of Fertilizers Used in Wheat Production on the Carbon Foot Print in Türkiye . Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 12, n. 3, p. 418–422, 2024. DOI: 10.24925/turjaf.v12i3.418-422.6163. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/6163. Acesso em: 26 may. 2024.