KAYA, A. Factors Affecting Melon Farmers’ Knowledge Sources and Their Attitudes Towards Input Use; The Case of Hatay Province. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 12, n. 2, p. 310–317, 2024. DOI: 10.24925/turjaf.v12i2.310-317.6589. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/6589. Acesso em: 18 may. 2024.