BALTACIOĞLU, C.; ÖZCAN TARIM, A. Debittering Process of Lupin (Lupinus albus l.) by Ultrasound Pre-treatment. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 12, n. 10, p. 1673–1678, 2024. DOI: 10.24925/turjaf.v12i10.1673-1678.6921. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/6921. Acesso em: 10 dec. 2024.