AHMED, A. I.; MOHAMED, B. E.; ELKHATIM YOUSIF, N. M.; FAYE, B.; LOISEAU, G. Role of Production Area, Seasonality and Age of Fermented Camel (Camelus Dromedarius) Milk Gariss on Mineral Contents. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 4, n. 12, p. 1112–1117, 2016. DOI: 10.24925/turjaf.v4i12.1112-1117.834. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/834. Acesso em: 4 dec. 2023.