Kaplan, F., Karakaş Dikilitaş, S. and Almaca, A. (2026) “Effects of Salt Stress and Humic Acid Applications on Some Biochemical and Physiological Properties of Soybean (Glycine max L.) Plant ”, Turkish Journal of Agriculture - Food Science and Technology, 14(4), pp. 997–1005. doi: 10.24925/turjaf.v14i4.997-1005.8452.