Uzun, Aydin, Ayşe Çil, Mehmet Yaman, and Ömer Faruk Coşkun. “Genetic Diversity and Some Fruit Characteristics of Quince Genotypes Collected from Kayseri Region”. Turkish Journal of Agriculture - Food Science and Technology 8, no. 2 (February 26, 2020): 318–323. Accessed November 22, 2024. https://agrifoodscience.com/index.php/TURJAF/article/view/3012.