Nizamani, Safia, Allah Jurio Khaskheli, Asad Ali Khaskheli, Absar Mithal Jiskani, Sajad Ali Khaskheli, Gul Bahar Poussio, Hafeez-u-Rahman Jamro, and Muhammad Ibrahim Khaskheli. “The Intensity of Tomato Post-Harvest Rot in the Surroundings of Tandojam”. Turkish Journal of Agriculture - Food Science and Technology 9, no. 2 (February 21, 2021): 288–295. Accessed November 22, 2024. https://agrifoodscience.com/index.php/TURJAF/article/view/3798.