Islam, Firojul, Md Ruknuzzaman, Abdul Gaffar Miah, and Ummay Salma. “Effect of Dietary Zinc Supplementation on the Productive Performances, Carcass Traits and Blood Profile of Broiler”. Turkish Journal of Agriculture - Food Science and Technology 9, no. 10 (November 4, 2021): 1938–1944. Accessed November 28, 2024. https://agrifoodscience.com/index.php/TURJAF/article/view/4223.