Kravkaz Kuşçu, İnci Sevinç, and Sayed Moqadas Sharaf. “The Change of Some Food Elements in Soil Depending On Shadowing and Fertilization”. Turkish Journal of Agriculture - Food Science and Technology 9, no. 6 (July 3, 2021): 1133–1137. Accessed November 22, 2024. https://agrifoodscience.com/index.php/TURJAF/article/view/4227.