Gemici, Ruhugül Özge, and Serpil Önder. “Examination of the Use of Sculpture in the Open-Green Areas of Selçuk University Alaeddin Keykubat Campus”. Turkish Journal of Agriculture - Food Science and Technology 9, no. sp (December 31, 2021): 2401–2408. Accessed November 22, 2024. https://agrifoodscience.com/index.php/TURJAF/article/view/4807.