Udo, Uwemedimo Emmanuel, and Akaninyene Uwemedimo Udo. “Nutritive and Anti-Nutritive Evaluation of Cnidoscolus Aurifolia Leaves”. Turkish Journal of Agriculture - Food Science and Technology 4, no. 9 (September 15, 2016): 739–742. Accessed November 25, 2024. https://agrifoodscience.com/index.php/TURJAF/article/view/802.