Niyaz, Özge Can, İsmail Hakkı İnan, and Duygu Aktürk. “Evaluation of Food Security in Dairy Products in Terms of Manufacturers in Turkey”. Turkish Journal of Agriculture - Food Science and Technology 6, no. 2 (March 6, 2018): 247–254. Accessed May 11, 2024. https://agrifoodscience.com/index.php/TURJAF/article/view/1595.