N‘zebo, N‘zebo Jean-Michel, Amedée Pascal Ahi, Kouakou Martin Dje, Aka Faustin Kabran, and Lucien Patrice Kouamé. “ Fruit Pulp Consumed As Spice in South-Eastern Côte d‘Ivoire”. Turkish Journal of Agriculture - Food Science and Technology 7, no. 11 (November 22, 2019): 1817–1824. Accessed May 3, 2024. https://agrifoodscience.com/index.php/TURJAF/article/view/2662.