Çalık, Ayşe. “The Importance of Organic Agriculture and Şanlıurfa Farmers‘ Perspectives on Organic Products”. Turkish Journal of Agriculture - Food Science and Technology 8, no. 3 (March 19, 2020): 728–732. Accessed May 2, 2024. https://agrifoodscience.com/index.php/TURJAF/article/view/3247.