Ceyhun Sezgin, Aybuke, Fatma Elif Eroğlu, and Nevin Şanlıer. “Evaluation of Sustainable Nutrition Models”. Turkish Journal of Agriculture - Food Science and Technology 11, no. 3 (March 31, 2023): 603–616. Accessed May 4, 2024. https://agrifoodscience.com/index.php/TURJAF/article/view/5726.