1.
Yeşiloğlu T, Aka Kacar Y, Yılmaz B, İncesu M, Çimen B. Morphological and Molecular Characterization of Some Local and Global Persimmon (Diospyros kaki L.) Varieties and Types. Turkish JAF Sci.Tech. [Internet]. 2017 Dec. 14 [cited 2024 Nov. 21];5(12):1580-9. Available from: https://agrifoodscience.com/index.php/TURJAF/article/view/1537