1.
Çetin Şerife, Baştaş KK. Determination of Quantities of Host Protein after Infection with Erwinia amylovora of Apple, Pear And Quince Cultivars. Turkish JAF Sci.Tech. [Internet]. 2014 Nov. 11 [cited 2024 Nov. 22];3(3):154-63. Available from: https://agrifoodscience.com/index.php/TURJAF/article/view/246