Seyrekoğlu F, Temiz H. Usage of Hypericum perforatum Microcapsules in the Production of Ayran (Drinking Yoghurt). Turkish JAF Sci.Tech. [Internet]. 2021 Dec. 1 [cited 2024 Nov. 26];9(11):2013-21. Available from: https://agrifoodscience.com/index.php/TURJAF/article/view/4699