Savaş E, Tavşanlı H, Gökgözoğlu İlhan. Ozone Applications in Food Industry. Turkish JAF Sci.Tech. [Internet]. 2014 Mar. 12 [cited 2024 Nov. 23];2(3):122-7. Available from: https://agrifoodscience.com/index.php/TURJAF/article/view/93