1.
Taşcı R, Bayramoğlu Z. The Importance of Barley Varieties in terms of Production, Marketing and Processing. Turkish JAF Sci.Tech. [Internet]. 2017 Aug. 27 [cited 2024 Nov. 23];5(8):923-34. Available from: https://agrifoodscience.com/index.php/TURJAF/article/view/1245