1.
Göksel Saraç M, Hastaoğlu E, Dinçel B, Pelin Can Özlem. Investigation of Uses of Purple and Orange Sweet Potato Dietary Fiber Concentrates in Sucuks. Turkish JAF Sci.Tech. [Internet]. 2021 Sep. 25 [cited 2024 May 4];9(9):1679-85. Available from: https://agrifoodscience.com/index.php/TURJAF/article/view/4650