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Şanlıdere Aloğlu H, Kaynarca GB, Uran H. Extraction and Characterization of Color Substance from Avocado (Persea americana Mill.) Seed . TURJAF [Internet]. 2023 Nov. 26 [cited 2026 Oct. 17];11(11):2072-9. Available from: https://agrifoodscience.com/index.php/TURJAF/article/view/6238