1.
Gül A. The Determination of the Biochemical Properties of Some Monofloral Honey Samples Produced across Turkey. Turkish JAF Sci.Tech. [Internet]. 2016 Dec. 1 [cited 2024 Jul. 25];4(12):1123-6. Available from: https://agrifoodscience.com/index.php/TURJAF/article/view/898