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Vol. 13 No. s1 (2025): Crop Production Special Issue
Vol. 13 No. s1 (2025): Crop Production Special Issue
Published:
25.09.2025
Full Issue
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Cover and Contents
Full Issue
Research Paper
Windbreaks as an Agroforestry Practice in Residential Areas
İbrahim Turna, Fahrettin Atar, Deniz Güney, Ali Bayraktar
2279-2290
PDF
The Impact of Bean Varieties on the Life table and Population Dynamics of the Black Bean Aphid, Aphis fabae Scopoli (Hemiptera: Aphididae)
Mehmet Yılmaz; Mehmet Akyol; Evin Polat Akköprü
2291-2297
PDF
Determination of the Effects of Methyl Jasmonate and Riboflavin Applications on the Quality of Table Grapes
Salih Kurultay, Neval Topcu Altıncı, Seda Sucu Dağ, Rüstem Cangi, Duran Kılıç
2298-2307
PDF
Chemical Composition of Essential Oils from Cultivated Laser trilobum (L.) Borkh. in Different Plant Parts
Osman Tuncay Agar, Bekir Tosun
2308-2316
PDF
Effects of Different Hormone Doses on Rooting of Chokeberry (Aronia melanocarpa L.) Hardwood Cuttings
Müge Yıldırım, Öznur Öz Atasever
2317-2323
PDF
Effects of Different Cluster Thinning Applications to Samancı Çekirdeksizi (Vitis vinifera L.) Grape Variety
Osman Doğan, Kevser Yazar
2324-2329
PDF
Effects of Liquid Vermicompost and Cinnamon Application on Morpho-Agronomic Traits, Biomass Accumulation, and Macro Nutrient Content in Radish (Raphanus sativus L.)
Haydar Balcı, Murat Kara, Muhsin Yıldız
2330-2337
PDF
Field Evaluation and Biochemical Profiling of Mustard Genotypes for Sustainable Oilseed Production in Satkhira, Bangladesh
Md. Selim Reza, Md. Kawsar Alam Nadim, Md. Mohimenul Islam, Shams- Al-Mahmud, Mahbubur Rahman Khan
2338-2345
PDF
Determination of Forage Yield and Some Quality Characteristics in Different Sorghum [Sorghum bicolor (L.) Moench] Varieties and Genotypes
Ahmet Altun, Mustafa Okant, Muhammed İzzet Türkoğlu
2346-2351
PDF
In vitro Evaluation of Burkholderia ambifaria for the Biological Control of Major Postharvest Fungal Pathogens in Citrus Fruits
Yusuf Gümüş, Aysun Uysal, Merve Oğuz, Soner Soylu, Emine Mine Soylu, Şener Kurt
2352-2357
PDF
Investigation of in vitro Antibacterial Potential of Various Wood Vinegars Against Plant Bacterial Disease Agents
Merve Oğuz, Soner Soylu, Yusuf Gümüş
2358-2362
PDF
Plant Biomass Potential in Trabzon
Betül Şahin
2363-2372
PDF
Assessing Resistance in Maize Genotypes to Banded Leaf and Sheath Blight (Rhizoctonia solani f. sp. sasakii) under Artificial Epiphytotic Condition
Bibek Phulara, Shishir Sharma, Suk Bahadur Gurung, Bibek Acharya, Hrithik Khati
2373-2379
PDF
Molecular Identification of Globodera Species in Potato Cyst Nematode Populations in Niğde Province
Gülten Kaçar Avcı, Halil Toktay, Osameh Atiya, Ramazan Canhilal
2380-2385
PDF
Assessing the Role of Liquid Fertilizer Applications on Sunflower Yield and Nutrient Uptake Under Varying Moisture Conditions During Critical Growth Stages in Thrace
Mehmet Ali Gürbüz, Emel Kayalı, Volkan Atav, Fatma Gökmen Yılmaz
2386-2397
PDF
The Role of Clove (Syzygium aromaticum) in Turkish Gastronomy as a Medicinal and Aromatic Plant and Its Reflections in Geographical Indication Products
Özge Çaylak Dönmez
2398-2408
PDF
Determination of the Allelopathic Effects of Faba Bean (Vicia faba L.) and Common Vetch (Vicia sativa L.) Extracts on Some Weeds
Mustafa Yılmaz, Bahadır Şin, Melike Köse, Mustafa Emir Yıldırım, Önder Ferik, Utku Duru
2409-2413
PDF
Relationships and Path Analysis among Traits in Different Grain Corn (Zea mays L.) Varieties
Abdullah Nas, İsmail Karakaş, Fatma Aykut Tonk
2414-2419
PDF
Effects of Azolla Incorporation Timing on Growth and Yield Performance of Spring Rice (Oryza sativa L.)
Arun Chaudhary, Pawan Kumar Sah, Subodh Paudel, Anup Timsina
2420-2428
PDF
Comparative Evaluation of Antioxidant and Antibacterial Activities of Helichrysum plicatum Obtained by Different Extraction Methods, with Phenolic Profiling by LC-MS/MS
Aybeniz Yıldırım, Abdulkadir GÜL
2429-2439
PDF
Determining the Tolerance of Native Trichoderma Species to Fungicides Used in Control of Soilborne Fungal Diseases
Yunus Korkom, Safiye Sevde Ünal
2440-2445
PDF
Phytochemical Composition of Prickly Pear (Opuntia spp.) Fruit
Ayşen Melda Çolak, Fatma Alan
2446-2449
PDF
Assessing the Effects of Seed Priming on the Tolerance of Sugar beet Varieties to Salt and Drought Stress Using Plant Phenotyping Methods
Dilek Killi, Husna Dolu, Zehra Selin Güngör
2450-2464
PDF
A Study on the Relationship Between Wheat Root Development and Soil Texture
Burak Özdemir , Siyami Karaca, Sana Salih, Talha Kitapçı, Bulut Sarğın, Harun Bektaş
2465-2472
PDF
Comparative Study of the Floral Biology and Fruit Growth Among Six Strawberry varieties at Sylhet district in Bangladesh
Sharifunnessa Moonmoon, Najra-Tan-Nayeem Salwa, Afroza Akter
2473-2482
PDF
Changes in Botanical Composition of Rangeland Sites at Different Altitudes
Melih Okçu, Ahmet Hancı, Sedat Severoğlu, Mehmet Kerim Güllap
2483-2492
PDF
The Effects of Combined Use of Pumice and Biochar on Irrigation Water Requirements and Soil and Plant Development
Caner Yerli
2493-2502
PDF
The Role of ncRNAs in Parasitic Plant Infection and Resistance Management in Tomato Breeding
Halim Can Kayikci, Esra Çiğnitaş, Alparslan Karabeniz, Nedim Mutlu
2503-2511
PDF
Effects of Different Salt Concentrations and Ascorbic Acid Applications on the Morphological, Physiological and Photosynthetic Pigment Traits of Medicinal Sage
Ezelhan Şelem, Ruveyde Tuncturk, Lutfi Nohutcu, Murat Tuncturk
2512-2520
PDF
Determination of Nutrient Element Contents of Some “Sarılop” Fig (Ficus carica L.) Orchards in Aydın Province
Arzu Ayar, Mehmet Ali Kargıcak, Demet Mutlu
2521-2528
PDF
Enhancing Growth and Forage Quality of Cowpea through Plant Growth-Promoting Rhizobacteria Inoculations
Sedat Severoğlu
2529-2540
PDF
Review Articles
Understanding Wheat Stripe Rust: A Review of Sustainable Management and Impact
Rakshya Devkota, Nabin Bhandari
2541-2552
PDF
Dwarf Apple Rootstock Stress Responses: A Key to Climate-Resilient Apple Cultivation amidst Abiotic and Biotic Challenges
Umair Ali
2553-2560
PDF
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