Determination of Agricultural Characteristics of Cowpea (Vigna unguiculata (L.) Walp.) Varieties Grown in Amik Plain

Cahit Erdoğan

Abstract


This study was carried out in Amik plain, Turkey in 2013 and 2014 growing seasons to determine some morphological and agricultural characteristics of four cowpea varieties registered for dry grain in Turkey. The experiment was laid out in a randomized complete block design with three replications. According to the results, the highest plant height (221.8 cm) and the highest first pod height (43.6 cm) was obtained from the variety Sırma; the highest number of branch per plant (4.0), the highest pod length (14.9 cm), the highest number of pod per plant (19.8), the highest grain number per plant (113.5), the highest hundred grain weight (22.2 g), and the highest grain yield (275.2 kg/da) from the variety Amazon; the highest number of grain per pod (6.2) and the highest harvest index (39%) from the variety Karagöz. Furthermore, it was determined from the correlation analysis that there were both positive and negative correlations between some characteristics. Considering grain yield, the variety Amazon can be recommended to the cowpea growers in Amik plain, Turkey.

Keywords


Cowpea; Adaptation; Yield; Amik; Hatay

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DOI: https://doi.org/10.24925/turjaf.v7i7.1046-1051.2543

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This work is licensed under Creative Commons Attribution 4.0 International License

ISSN: 2148-127X

Turkish JAF Sci.Tech.

Turkish Journal of Agriculture - Food Science and Technology (TURJAF) is indexed in: