Vol. 3 No. 12 (2015)

Published: 15.12.2015

Agricultural Economics

Risk Perception and Management Strategies in Dairy Farming: A Case of Adana Province of Turkey

Seyit Hayran, Aykut Gül

952-961
- PDF
The Current State of Production and Future Estimation of Dry Beans Production in Turkey

Mehmet Aydoğan, Kürşat Demiryürek, Nur İlkay Abacı

962-968
- PDF (Türkçe)

Agriculture and Environment

Effect of Death Mulching Methods to Weed Coverage in Mandarin Orchard

Onur Kolören, Feyzullah Nezihi Uygur

920-925
- PDF (Türkçe)

Animal Production

Evaluation of Multiple Imputation in Missing Data Analysis: An Application on Repeated Measurement Data in Animal Science

Gazel Ser, Cafer Tayyar Bati

926-932
- PDF (Türkçe)
Effects of Additive Feeding with Pollen and Water on Some Characteristics of Honeybee Colonies and Pine Honey Production

Halil Yeninar, Ethem Akyol, Alaeddin Yörük

948-951
- PDF

Crop Production

A simple method for diagnostic of Phytophthora infestans (Mont.) de Bary from potato agricultural fields of potato

Touseef Hussain, Bir Pal Singh, Firoz Anwar, Sonica Tomar

904-907
- PDF
Adaptation of Some Bread Wheat Cultivars to Kayseri Conditions

Sancar Bulut

933-940
- PDF (Türkçe)

Food Technologies

Biopreservative in Foods: Nisin (E234)

Başar Uymaz, Pınar Şanlıbaba

908-915
- PDF (Türkçe)
Aflatoxin M1 Determination in Traditional Küp Cheese Samples of Turkey Using Immunoaffinity Column and High-Performance Liquid Chromatography

Akın Koluaçık, Göksel Tırpancı Sivri, Binnur Kaptan

916-919
- PDF
Effect of Replacing Beef Fat with Chicken Skin on Some Properties of Model System Chicken Emulsions

Aslı Zungur, Berker Nacak, Meltem Serdaroglu

941-947
- PDF (Türkçe)