Vol. 5 No. 5 (2017)

Published: 28.05.2017

Animal Production

Chemical Composition and Rumen Degradation Characteristics of Different Chickpea (Cicer Arietinum L.) Lines Straw

Numan Kılıçalp, Hatice Hızlı, Dürdane Mart

459-463
- PDF
The Structural Situation Analysis of the Dairy Cattle Enterprises in Diyarbakır Province

Muhittin Tutkun, Muzaffer Denli, Abdullah Sessiz

476-483
- PDF (Türkçe)
Growth Performance, Carcass Characteristics and Serum Biochemistry of Broiler Chicken Fed Graded Levels of Sun-Dried Irish Potato Peel Meal

Wafar James Raphael, Ojinnaka Ebere Perpetual, Tarimbuka Isa Luka, Iliya Samuel Deacon, Shehu Ibrahim Isa

525-529
- PDF

Agriculture and Environment

Integrated Nutrient Management on Soil Properties and Nutrient Uptake by Red Onion

Emmanuel Kwada Kwaghe, Abdullahi Muhammad Saddiq, Rejoice Ibrahim Solomon, Salihu Ardo Musa

471-475
- PDF
Application of Horizontal Subsurface Flow Constructed Wetland Systems for Domestic Wastewater Treatment: A Case Study, Kızılcaören

Fulya Aydın Temel, Esin Avcı, Yüksel Ardalı

493-501
- PDF (Türkçe)
Screening of secondary metabolite biosynthesis genes of marine actinomycetes isolated from Trabzon (Black Sea) sea sediments

Kadriye Özcan

502-506
- PDF (Türkçe)
Evaluation of an Organic Package of Practice Towards Green Gram Cultivation and Assessment of its Effectiveness in Terms of Crop Sustainability and Soil Quality Development

Antara Seal, Ranjan Bera, Rupkatha Roy Chowdhury, Koushik Mukhopadhyay, Sudipta Mukherjee, Ajit Kumar Dolui

536-545
- PDF
Spatial Assessment of the Effect of Sediment Quality on the Nutrient Levels in Shallow Waters: Cernek Lake Case

Hüseyin Cüce, Gülfem Bakan

546-555
- PDF (Türkçe)

Food Technologies

Identification of Meat Species by Using Molecular and Spectroscopic Techniques

Evrim Güneş Altuntaş, Ebru Deniz, Beycan Ayhan, Kezban Candogan, Duygu Ozel Demiralp

488-492
- PDF
Origin Determination and Differentiation of Gelatin Species of Bovine, Porcine, and Piscine through Analytical Methods

Hatice Saadiye Eryılmaz, Beyza Şükran Işık, Evren Demircan, Zahide Memeli, Esra Çapanoğlu, Dilara Nilüfer Erdil

507-517
- PDF
Determination of Viable Salmonella Typhimurium Cells in Heat Treated Milk By PMA/Real-Time PCR Method

Zülal Kesmen, Hakiye Aslan

518-524
- PDF (Türkçe)

Agricultural Economics

Agricultural Chemical Use in Tomato Farming in Kazova Region of Tokat Province

Bilge Gözener, Murat Sayılı, Aysun Çağlar

451-458
- PDF (Türkçe)
Measuring the Efficiency Profile of Crop Production in Traditional Rainfed Sector of North Kordofan state, Sudan.

Ibrahim Elnour Ibrahim, Ahmed Mohammed Morakah

464-470
- PDF
Influences of Packaging on Consumers‘ Choice of Agricultural Products in Enugu, Nigeria

Chukwuebuka Ebube Wilfred, Tobenna Valentine Onyeakusiobi

484-487
- PDF
Changes in Potato Production Costs and Profitability: The Case Of Niğde

Ayşe Karsan, Mevlüt Gül

530-535
- PDF (Türkçe)