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Vol. 5 No. 5 (2017)
Vol. 5 No. 5 (2017)
Published:
28.05.2017
Animal Production
Chemical Composition and Rumen Degradation Characteristics of Different Chickpea (Cicer Arietinum L.) Lines Straw
Numan Kılıçalp, Hatice Hızlı, Dürdane Mart
459-463
PDF
The Structural Situation Analysis of the Dairy Cattle Enterprises in Diyarbakır Province
Muhittin Tutkun, Muzaffer Denli, Abdullah Sessiz
476-483
PDF (Türkçe)
Growth Performance, Carcass Characteristics and Serum Biochemistry of Broiler Chicken Fed Graded Levels of Sun-Dried Irish Potato Peel Meal
Wafar James Raphael, Ojinnaka Ebere Perpetual, Tarimbuka Isa Luka, Iliya Samuel Deacon, Shehu Ibrahim Isa
525-529
PDF
Agriculture and Environment
Integrated Nutrient Management on Soil Properties and Nutrient Uptake by Red Onion
Emmanuel Kwada Kwaghe, Abdullahi Muhammad Saddiq, Rejoice Ibrahim Solomon, Salihu Ardo Musa
471-475
PDF
Application of Horizontal Subsurface Flow Constructed Wetland Systems for Domestic Wastewater Treatment: A Case Study, Kızılcaören
Fulya Aydın Temel, Esin Avcı, Yüksel Ardalı
493-501
PDF (Türkçe)
Screening of secondary metabolite biosynthesis genes of marine actinomycetes isolated from Trabzon (Black Sea) sea sediments
Kadriye Özcan
502-506
PDF (Türkçe)
Evaluation of an Organic Package of Practice Towards Green Gram Cultivation and Assessment of its Effectiveness in Terms of Crop Sustainability and Soil Quality Development
Antara Seal, Ranjan Bera, Rupkatha Roy Chowdhury, Koushik Mukhopadhyay, Sudipta Mukherjee, Ajit Kumar Dolui
536-545
PDF
Spatial Assessment of the Effect of Sediment Quality on the Nutrient Levels in Shallow Waters: Cernek Lake Case
Hüseyin Cüce, Gülfem Bakan
546-555
PDF (Türkçe)
Food Technologies
Identification of Meat Species by Using Molecular and Spectroscopic Techniques
Evrim Güneş Altuntaş, Ebru Deniz, Beycan Ayhan, Kezban Candogan, Duygu Ozel Demiralp
488-492
PDF
Origin Determination and Differentiation of Gelatin Species of Bovine, Porcine, and Piscine through Analytical Methods
Hatice Saadiye Eryılmaz, Beyza Şükran Işık, Evren Demircan, Zahide Memeli, Esra Çapanoğlu, Dilara Nilüfer Erdil
507-517
PDF
Determination of Viable Salmonella Typhimurium Cells in Heat Treated Milk By PMA/Real-Time PCR Method
Zülal Kesmen, Hakiye Aslan
518-524
PDF (Türkçe)
Agricultural Economics
Agricultural Chemical Use in Tomato Farming in Kazova Region of Tokat Province
Bilge Gözener, Murat Sayılı, Aysun Çağlar
451-458
PDF (Türkçe)
Measuring the Efficiency Profile of Crop Production in Traditional Rainfed Sector of North Kordofan state, Sudan.
Ibrahim Elnour Ibrahim, Ahmed Mohammed Morakah
464-470
PDF
Influences of Packaging on Consumers‘ Choice of Agricultural Products in Enugu, Nigeria
Chukwuebuka Ebube Wilfred, Tobenna Valentine Onyeakusiobi
484-487
PDF
Changes in Potato Production Costs and Profitability: The Case Of Niğde
Ayşe Karsan, Mevlüt Gül
530-535
PDF (Türkçe)
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