Determination of Benomyl Sensitivity of Microfungi Isolated from Agricultural Areas

Authors

  • Fatih Kalyoncu Celal Bayar University
  • Azize Özer Manisa Celal Bayar Üniversitesi, Biyoloji Bölümü, 45140 Muradiye/Manisa

DOI:

https://doi.org/10.24925/turjaf.v5i10.1184-1188.1272

Keywords:

Benomyl, Fungicides, Microfungus, Resistance, Sensitivity

Abstract

In this study, determination of susceptibility / resistance conditions of microfungi isolated from the areas where different agricultural crops were cultivated against benomile which is a commonly used fungicide in agricultural production. It was determined that 23 of the 183 isolates of microfungi showed benomile resistance. Benomile has been found to inhibit the development of these resistant strains from 19% to 66%.

Author Biographies

Fatih Kalyoncu, Celal Bayar University

Fen-Edebiyat Fakültesi, Biyoloji Bölümü

Azize Özer, Manisa Celal Bayar Üniversitesi, Biyoloji Bölümü, 45140 Muradiye/Manisa

Fen-Edebiyat Fakültesi, Biyoloji Bölümü

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Published

02.10.2017

How to Cite

Kalyoncu, F., & Özer, A. (2017). Determination of Benomyl Sensitivity of Microfungi Isolated from Agricultural Areas. Turkish Journal of Agriculture - Food Science and Technology, 5(10), 1184–1188. https://doi.org/10.24925/turjaf.v5i10.1184-1188.1272

Issue

Vol. 5 No. 10 (2017)

Section

Crop Production

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.