Determination of Antibiotics Resistance Levels in Enterobacteriaceae Isolated from Giresun Coasts
DOI:
https://doi.org/10.24925/turjaf.v4i8.640-650.721Keywords:
Enterobacteriaceae, Water Quality, Antibiotic, Resistance, GiresunAbstract
In this study the resistance of 200 Enterobacteriaceae isolates recovered from seawater in Giresun Coasts (Black Sea) to 9 different antibiotics was investigated by agar diffusion methods. Antibiotic resistance levels of isolates was determined respectively, Erythromycin (E): 82%, Cefazolin (CZ): 46.50%, Cefotaxime (CTX): 50.50%, Amikacin (AK): 41.50%, Nalidixic acid (NA): 34.50%, Tetracycline (TE): 30.50%, Chloramphenicol (C): 36.50%, Cefuroxime (CXM): 35.50% and Ampicillin (AM): 15.50%. It was found that 2 isolates resistant to all antibiotics, 5 isolates sensitive and 91% of all isolates multiple antibiotic resistance (MAR) index values were higher than 0.2. It was concluded that bacteriological quality in Giresun coastal area could cause public health problems due to the not provided necessary hygiene and sanitation.Downloads
Published
15.08.2016
How to Cite
Akkan, T., & Mutlu, C. (2016). Determination of Antibiotics Resistance Levels in Enterobacteriaceae Isolated from Giresun Coasts. Turkish Journal of Agriculture - Food Science and Technology, 4(8), 640–650. https://doi.org/10.24925/turjaf.v4i8.640-650.721
Issue
Section
Agriculture and Environment
License
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.