Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Homepage
Current
Archives
Announcements
Congresses
Turjaf Congress
Targid Congress
Books
About
About the Journal
Publication Fee
Submissions
Privacy Statement
Indexes
Contact
Search
Register
Login
Home
/
Archives
/
Vol. 10 No. 6 (2022)
Vol. 10 No. 6 (2022)
Published:
30.06.2022
Research Paper
The effects of type III antifreeze protein and human heat shock protein 70 added to the vitrification medium of mouse embryos on in vitro embryonic development rates
Mustafa Bodu, Mehmet Bozkurt Ataman
964-972
PDF
Growth Performance and Intestinal Morphology of Growing Pullets Fed Diets Containing Single and Combined Levels of Turmeric and Clove
Ayoola Doris Ayodele, Grace Oluwatoyin Tayo, Martha Dupe Olumide, Olajide Ayorinde Adeyemi, Ademola Samuel Akanbi
973-978
PDF
Performance of Broccoli Genotypes With Respect to Morphological, Phenological, Head and Yield Traits at Three Localities of Nepal.
Januka Dahal, Utshav Pandey, Upakar Bhandari, Utshab Koirala, Sabina Tiwari, Suchit Shrestha
979-986
PDF
Yogurt as Probiotic: Comparative Effect on Growth Performance of Broiler Japanese Quail (Coturnix Japonica)
Md. Amir Hossain, Jannatul Mawa Momu
987-991
PDF
Investigation of TLR2 -EcoRV, NOD2- BsaHI ve IFNγ- HphI allele frequency distribution among Turkish Native Cattle Breeds
Yasemin Öner, Nezih Ata, Mustafa Karabaş, Onur Yılmaz
992-996
PDF
Genetic Diversity of Indigenous and Exotic Okra [Abelmoschus esculentus (L.) Moench] Genotypes at Dire Dawa, Eastern Ethiopia
Anteneh Bekele Melaku, Wassu Mohamed, Vasantha Kumar
997-1005
PDF
Evaluation of Essential Oils Against Potato Late Blight (Phytophthora infestans (Mont.) de Bary) at Holleta, Ethiopia
Daniel Wondimu Belay, Zemede Asfaw, Ermias Lulekal Molla, Bekel Kassa, Habtamu Kifele
1006-1018
PDF
Mathematical Modelling of Drying Characteristics of Lemon Grass Leaves (Cymbopogon citratus)
Oyebola Odunayo Olabinjo
1019-1025
PDF
Study on the Causes and impact of migration in garo people lifestyle
Mohammed Rokonuzzaman, M.T.N. Shimul, Shaikh Shamim Hasan, Md. Arifur Rahman Khan, Jaber Rana, Md. Abdullahil Bhuiyan
1026-1033
PDF
Mineral Composition of Some Important Indigenous Savanna Forage Shrub Species in Ghana
Ziblim Abukari Imoro, Danquah Emmanuel, Ammal Abukari
1034-1038
PDF
The Effect of Hatching System and Egg Weight on Production Traits in Turkish Geese: Growth Performance, Slaughter and Meat Quality Traits
Mehmet Akif Boz, Ahmet Uçar, Kadir Erensoy, Musa Sarıca
1039-1046
PDF
Water Productivity, Farmers Satisfaction, and Sustainability of Selected Small Scale Irrigation Schemes in Salale Zone, Ethiopia
Habtamu Adenew Ulatu, Tolossa Lemma Tola, Shewadinber Mekonnin Meskelu
1047-1053
PDF
Determinants of Teff Row Planting Technology Adoption: The Case of North Shewa Zone, Oromia National Regional State, Ethiopia
Nigusu Tadese Abera, Seid Sani Asfir, Bogale Belay Abegaz, Shewadinber Mekonin Meskelu
1054-1059
PDF
Effect of Walnut (Juglans regia L.) on the Physicochemical, Sensory, Phenolic and Antioxidant Properties of Set Type Yogurts during Storage Time
Özge Duygu Okur
1060-1065
PDF
Cloud Systems Used in Smart Agriculture, the Internet of Things and Uses of Other Technologies and a Smart Agriculture Architectural Proposal
Fatih Çağatay Baz
1066-1071
PDF
Pesticide Use in Market Gardening and Perceived Risk of Consumers Exposed to Pesticide Residues
Khaoula Toumi, Joly Laure, Soudani Nafissa, Abbes Abdelkarim, Schiffers Bruno, Glida-Gnidez Habiba
1072-1082
PDF
A Study on Cattle Feeding Practices and Habits of Cattle Enterprises in Central County of Ağrı Province
Abdulkerim Diler, Mete Yanar, Veysel Fatih Özdemir, Recep Aydın, Rıdvan Koçyiğit, Ahmet Yılmaz
1083-1088
PDF
Free Radical Scavenging, Metal chelating and Antiperoxidative Activities of M. communis Berries Methanol extract and its Fractions
Fatima Benchikh, Hassiba Benabdallah, Hind Amira, Islam Amira, Walid Mamache, Smain Amira
1089-1094
PDF
Evaluation of Some Commercial Food Rations in Terms of Chemical Composition, Methane Production, Net Energy and Organic Substance Digestibility
Mustafa Boğa, Barış Cem Avcı, Hatice Nur Kılıç
1095-1101
PDF
Determining the Quality and Storage Stability of Pomegranate (Punica granatum L.) Seed Oil with Accelerated Shelf-Life Approach
Eda Adal, Tuğba Aktar
1102-1107
PDF
Chemical Constituents of Essential oil of Syringa vulgaris flowers
Esma Nur Gecer
1108-1111
PDF
Green synthesis of silver nanoparticles from Astragalus logopodioides L. leaves
Ramazan Erenler, Esma Nur Geçer
1112-1115
PDF
Antioxidant and Antimicrobial Activities of Ethanol Extract of Lepidium spinosum
Falah Saleh Mohammed, Eylem Kına, İmran Uysal, Kamil Mencik, Muhittin Dogan, Mustafa Pehlivan, Mustafa Sevindik
1116-1119
PDF
Relationships between Animal Welfare Scores and Milk Somatic Cell Count in Anatolian Buffaloes
Savaş Atasever
1120-1124
PDF
Assessment of The Phenolic and Flavonoid Content in Certain Globe Artichoke (Cynara scolymus L.) Cultivars Grown in Northern Tunisia
Ilahy Riadh, Imen Tlili, Thouraya R'him, Zouhair Rached, kamel Arfaoui, Zoltà n Pék, Marcello Salvatore Lenucci, Hussein Daood, Lajos Helyes
1125-1129
PDF
Effect of The Storage Period on the Antioxidant Properties of Different Watermelon Cultivars Grown in Tunisia
Imen Tlili, Ilahy Riadh, Zouhair Rached, Ahlem Ben Ali, Kamel Arfaoui, Thouraya R'him
1138-1141
PDF
Administration of Branched-Chain Amino Acids in the Pre- or Post-Hatch Period Improves the Fiber Characteristics of Pectoralis major Muscle in Turkey Poults Subjected to Early or Delayed Feeding
Canan Kop-Bozbay, Nuh Ocak
1142-1148
PDF
Paddy farmers' knowledge, perception, and satisfaction on the use of Information and Communication Technology (ICT) tools in Nepal
Udit Prakash Sigdel, Kailash Nath Pyakuryal, Durga Devkota, Gana Pati Ojha
1149-1157
PDF
Seroprevalence, Identification, and Pathology of Salmonellosis in Selected Poultry Farms at Barishal District of Bangladesh
Shampa Rani, Khondoker Jahengir Alam, Shib Shankar Saha, Md. Mostafizur Rahman, Md. Shah Alam
1158-1164
PDF
Opportunities and Challenges for Market Oriented Lupin (Lupinus spp.) Production in Ethiopia
Likawent Yeheyis, Andrew Sergeant, Matthew Nelson, David Mcnaughton, Heather Sanders
1165-1173
PDF
Selection of Plant Location for Hemp Fibre Production in TR72 Region
Sinan Dündar
1174-1185
PDF
The Effect of Irrigation Water Quality and Leaching Ratio on Some Yield Parameters in Alfalfa (Medicago Sativa L.)
Sertan Avcı, Engin Yurtseven
1186-1190
PDF
Prevalence and Antimicrobial Resistance Profile of E. coli and Salmonella spp. from Liver and Heart of Chickens
Sharna Halder, Sharmin Chowdhury, Shubhagata Das, M. Sohidullah, Sabuj Kanti Nath, Md. Masuduzzaman
1191-1196
PDF
Review Articles
Lactose and Lactose Derivatives
Seval Andiç, Şehriban Oğuz
1130-1137
PDF
Make a Submission
Make a Submission
Language
English
Türkçe
Information
For Readers
For Authors
For Librarians
Keywords
Most Read Articles
Evaluation of Sustainable Nutrition Models
757
Nutritional Content and Health Benefits of Eggplant
512
Post-Harvest Loss and Grain Storage Technology- A Review
382
Pseudomonas aeruginosa and Its Pathogenicity
364
Health Benefits of Ganoderma lucidum as a Medicinal Mushroom
359