Vol. 4 No. 6 (2016)

Published: 21.07.2016

Animal Production

Conservation Characteristics and Nutritive Value of Sunflower Silages as Affected by The Maturity Stages and Fibrolytic Enzymes

Sibel Erdoğan, Murat Demirel

464-469
- PDF
Use of Mulberry Leaf in Animal Nutrition

Tugay Ayasan, Mikail Baylan

504-507
- PDF (Türkçe)

Crop Production

Phosphorus Use Efficiency in Canola Genotypes

Kürşat Korkmaz, Çağatay Altıntaş

424-430
- PDF
The Effects of Humic Acid Applications on Heavy Metal Stress in Lettuce

Fatma Özkay, Sevinç Kıran, Şebnem Kuşvuran, Şeküre Şebnem Ellialtıoğlu

431-437
- PDF (Türkçe)
PGPR Potentially Improve Growth of Tomato Plants in Salt-Stressed Environment

Mariam Zameer, Hina Zahid, Bushra Tabassum, Qurban Ali, Idress Ahmad Nasir, Muhammad Saleem, Shahid Javed Butt

455-463
- PDF
Drip irrigated Barley (Hordeum vulgare L.) in arid regions of South Tunisia: Plant Growth and Yield Parameters

Mohamed Thabet

470-475
- PDF
Effect of Different Doses of NK Chemical Fertilizers and Compost on Growth and Yield Attributes of Tomato (Lycopersicon esculentum Mill.)

Thayamini Harold Seran, Mohamed Saleem Mohamed Imthiyas

481-485
- PDF
Year-to-year Variations in Antioxidant Components of High-Lycopene Tomato (Solanum lycopersicum L.) Breeding Lines

Riadh Ilahy, Mohammed Wasim Siddiqui, Gabriella Piro, Marcello Salvatore Lenucci, Chafik Hdider

486-492
- PDF
Efficiency of Different Nitrogen Forms in Buckwheat (Fagopyrum esculentum Moench)

Burhan Kara, Fatoş Güllü Çelebi, Nimet Kara, Bekir Atar

515-518
- PDF (Türkçe)

Agriculture and Environment

Determinants of Farmers Adaptation to Climate Change. A Case from Nawalparasi District of Nepal

Jeevan Lamichhane, Durga Bahadur RanaBhat, Ankit Koirala, Dipesh Shrestha

476-480
- PDF
Adsorption-Desorption of Hexaconazole in Soils with Respect to Soil Properties, Temperature, and pH

Maznah Zainol, Halimah Muhamad, Ismail Bin Sahid, Idris Abu Seman

493-497
- PDF

Food Technologies

Occurrence of Foodborne Pathogens and Molds in Turkish Foods

Sebnem Ozturkogu-Budak

498-503
- PDF
Quality of Plain Set Yoghurt as affected by Levels of Ultrafiltration Concentration of Milk and Inoculum of Yoghurt Culture

narayana Mudiyanselage Nayana Kumari Narayana, Vijay Kumar Gupta

508-514
- PDF

Agricultural Economics

Economic Studies on the Production of Fruit Juice from a Locally Sourced Fruit ‘African Star Apple‘

Oseni Kadiri, John Temitope Kolawole, Babatunde Olawoye, Alasa Paul Kadiri

438-445
- PDF
Impact of Technology on Smallholder Wheat Production in Bale Highlands of Ethiopia: Application of Output Decomposition Model

Mengistu Ketema, Belay Kassa

446-454
- PDF