Vol. 7 No. 1 (2019)

Published: 12.01.2019

Research Paper

Effects of Grass and Legume-Grass Mixture pasture on Production performance and Milk Composition of Dairy Cows

Numan Kılıçalp, Mustafa Avcı, Hatice Hızlı, Rüştü Hatipoğlu

7-12
- PDF (Türkçe)
Determination of Molybdenum Contents and Relation of Some Heavy Metals in the Soil of Meadow-Pasture Terraces Between Kırıkhan-Reyhanlı

Mehmet Yalçın, Kerim Mesut Çimrin

13-21
- PDF
Determination of Harvesting and Storage Capacity of Rain Water in Greenhouse Establishments

Abdullah Nafi Baytorun, Zeynep Zaimoğlu, Mustafa Ünlü

22-29
- PDF (Türkçe)
The Role of Information in the Transition to Organic Farming of the Farmers: Kadirli Sample

Nermin Bahşi, Hasan Kurt

30-35
- PDF (Türkçe)
Farmer‘s Satisfaction Regarding Land Consolidation in Turkey

Osman Karkacıer, Selma Karabaş

36-42
- PDF
Determination of Technical Efficiency of Soybean Producing Enterprises in Adana, Turkey

Serhan Candemir, Nuray Kızılaslan

43-48
- PDF (Türkçe)
Comparison of Leavening Ability of Kluyveromyces lactis in Different Bread Dough Formulations

Bekir Gökçen Mazı

49-53
- PDF
Investigation of Mycotoxin Levels and GMO Presence in Corn Produced in Turkey

Sanem Argın, Sibel Şimşek Yazıcı

54-60
- PDF (Türkçe)
Assessment of Hygienic Quality of Beverage Cans Surfaces with and without Protective Cover

Gülten Tiryaki Gündüz, Ayça Korkmaz, İlkim Emenli, Zeynep Öztürk

61-67
- PDF
The Excretion of Ca, Mg, Zn and Cu Through Excreta of Laying Hens Fed Two Different Levels of Protein with and without Phytase

Skender Muji, Alltane Kryeziu, Muhamet Kamberi, Ragip Kastrati, Nuridin Mestani

68-72
- PDF
An Investigation of Antibacterial and Antioxidant Activity of Nettle (Urtica dioica L.), Mint (Mentha piperita), Thyme (Thyme serpyllum) and Chenopodium album L. Plants from Yaylacık Plateau, Giresun, Turkey

Duygu Balpetek Külcü, Cavidan Demir Gökışık, Sinem Aydın

73-80
- PDF
Performance of Legumes-Turnip Mixtures with Different Seed Rates

Medine Çopur Doğrusöz, Hanife Mut, Uğur Başaran, Erdem Gülümser

81-86
- PDF
Determinants of Farm Mechanization in Nepal

Arun GC, Jun-Ho Yeo, Kiran Ghimire

87-91
- PDF
Comparison of IPARD I and IPARD II Programmes as a Source of Rural Development Financing in Turkey

Ender Kaya, Aykut Örs

92-98
- PDF
Determination of The Most Suitable Type of Fresh Milk in Istanbul Province

Ahmet Semih Uzundumlu

99-104
- PDF
Determination of Heavy Metal Content of Milk Collected by Some Dairy Plants in Sivas

Mehmet Beykaya, Zeliha Yıldırım, Ayşe Özbey, Metin Yıldırım

105-109
- PDF (Türkçe)
Biochemical Responses of Shoot and Root Tissues of Sainfoin (Onobrychis viciifolia Scop.) to NaCl-Salt Stress Under İn Vitro Conditions

Ramazan Beyaz

110-114
- PDF
Effect of Solid-State Fermentation on Main Nutritional Components, Some Minerals, Condensed Tannin and Phenolic Compounds of Olive Leaves

Aydın Altop

115-119
- PDF
Research on Nutrition and Dietetic Undergraduates in Terms of Their Information Level and Views About Genetically Modified Organisms

Seydi Yıkmış, Başak Gökçe Çöl

120-126
- PDF
Determination of Genetic Diversity in Elite Orchardgrass (Dactylis glomerata L.) Genotypes Using SSR Markers

Gonul Cömertpay, Hüseyin Özpınar

127-133
- PDF (Türkçe)
Some Socio-Demographic Characteristics of Inland Amateur Fishermen: Case of Turkey

Tuncay Ateşşahin, Mehmet Cilbiz

134-141
- PDF (Türkçe)
Management of Agricultural Wastes in Rural Areas and Investigation of Reduction Potential of Greenhouse Gas Emissions via Renewable Biomass Energy Technologies

Çağdaş Gönen

142-147
- PDF (Türkçe)
The Effects of Applications of Fertigation and Mycorrhiza on Yield and Nutrient Uptake of Pepper Plant (Capsicum annum L.) under Field Conditions

Ahmet Demirbaş, Zülküf Kaya, Çağdaş Akpınar, İbrahim Ortaş

152-161
- PDF (Türkçe)

Review Articles

The Using of Antimicrobial Peptides in Broiler Feeding

Mehmet Akif Özcan, Levent Gülüm, Mustafa Midilli, Muhammet Gören

1-6
- PDF (Türkçe)
Evaluation of Healing Gardens and Design Criteria

Gülbin Çetinkale Demirkan

148-151
- PDF (Türkçe)

Vol. 7 No. 1 (2019)

Research Paper

Effects of Grass and Legume-Grass Mixture pasture on Production performance and Milk Composition of Dairy Cows

Determination of Molybdenum Contents and Relation of Some Heavy Metals in the Soil of Meadow-Pasture Terraces Between Kırıkhan-Reyhanlı

Determination of Harvesting and Storage Capacity of Rain Water in Greenhouse Establishments

The Role of Information in the Transition to Organic Farming of the Farmers: Kadirli Sample

Farmer‘s Satisfaction Regarding Land Consolidation in Turkey

Determination of Technical Efficiency of Soybean Producing Enterprises in Adana, Turkey

Comparison of Leavening Ability of Kluyveromyces lactis in Different Bread Dough Formulations

Investigation of Mycotoxin Levels and GMO Presence in Corn Produced in Turkey

Assessment of Hygienic Quality of Beverage Cans Surfaces with and without Protective Cover

The Excretion of Ca, Mg, Zn and Cu Through Excreta of Laying Hens Fed Two Different Levels of Protein with and without Phytase

An Investigation of Antibacterial and Antioxidant Activity of Nettle (Urtica dioica L.), Mint (Mentha piperita), Thyme (Thyme serpyllum) and Chenopodium album L. Plants from Yaylacık Plateau, Giresun, Turkey

Performance of Legumes-Turnip Mixtures with Different Seed Rates

Determinants of Farm Mechanization in Nepal

Comparison of IPARD I and IPARD II Programmes as a Source of Rural Development Financing in Turkey

Determination of The Most Suitable Type of Fresh Milk in Istanbul Province

Determination of Heavy Metal Content of Milk Collected by Some Dairy Plants in Sivas

Biochemical Responses of Shoot and Root Tissues of Sainfoin (Onobrychis viciifolia Scop.) to NaCl-Salt Stress Under İn Vitro Conditions

Effect of Solid-State Fermentation on Main Nutritional Components, Some Minerals, Condensed Tannin and Phenolic Compounds of Olive Leaves

Research on Nutrition and Dietetic Undergraduates in Terms of Their Information Level and Views About Genetically Modified Organisms

Determination of Genetic Diversity in Elite Orchardgrass (Dactylis glomerata L.) Genotypes Using SSR Markers

Some Socio-Demographic Characteristics of Inland Amateur Fishermen: Case of Turkey

Management of Agricultural Wastes in Rural Areas and Investigation of Reduction Potential of Greenhouse Gas Emissions via Renewable Biomass Energy Technologies

The Effects of Applications of Fertigation and Mycorrhiza on Yield and Nutrient Uptake of Pepper Plant (Capsicum annum L.) under Field Conditions

Review Articles

The Using of Antimicrobial Peptides in Broiler Feeding

Evaluation of Healing Gardens and Design Criteria

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