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Vol. 7 No. 8 (2019)
Vol. 7 No. 8 (2019)
Published:
09.08.2019
Research Paper
Water Deficit Tolerance of Some Pepper Inbred Lines
Davut Keleş, Hasan Pınar, Atilla Ata, Mustafa Bircan, Zeki Karipçin, Ufuk Rastgeldi, Saadet Büyükalaca
1088-1093
PDF
Comparison of Clinic - Histopathologic Findings and Morphometric Measurements of Subclinical Laminitic Claws in Dairy Cattle
Göksen Çeçen Ayalp, Ülke Gülsüm Çalışkan, Aylin Alasonyalılar Demirer
1113-1117
PDF
Drought Resistance Indices for Screening of Potato (Solanum tuberosum L.) Genotypes
Zerihun Kebede Beyene, Firew Mekbib, Tesfaye Abebe, Asrat Asfaw
1118-1124
PDF
Genetic Variability and Character Association in Maize (Zea mays L.) Inbred Lines
Md. Al-Amin, Md. Abul Kalam Azad, Shahriar Rahman Shovon, Most. Farzana Haque
1125-1131
PDF
Investigation of Microbiological Status of Shopping Carts
Gülten Tiryaki Gündüz, Özge Akgül, Şeyma Buse Demir
1132-1137
PDF (Türkçe)
Efficient Energy Systems Models for Sustainable Food Processing
Azim Doğuş Tuncer, Rukiye Mavuş, Cemre Gökçe, Meltem Koşan, Mustafa Aktaş
1138-1145
PDF
Postharvest Loss Assessment of Tomato (Solanum lycopersicum L.) in Fogera, Ethiopia
Fentahun Asrat, Asrat Ayalew, Asfaw Degu
1146-1155
PDF
Comparison of Least Squares, Ridge Regression and Principal Component Approaches in the Presence of Multicollinearity in Regression Analysis
Soner Çankaya, Samet Eker, Samet Hasan Abacı
1166-1172
PDF
Blood Protein Levels of Rainbow Trout Oncorhynchus mykiss (Walbaum, 1792) Cultured in The Cage
Asiye Başusta, Murat Dağ
1177-1181
PDF (Türkçe)
Determination of Factors Affecting Agricultural Credit Usage Decisions of Farmers in Niğde and Karaman Provinces
Ali Berk
1182-1188
PDF (Türkçe)
The Use of Syrian Sumac (Rhus coriaria) as a Meat Tenderizer: Effect on Fat, Protein and Collagen Profiles on Pectoralis superficialis Cut
Khaula Sakhr, Sami El Khatib
1203-1215
PDF
Histological Changes of Electric Yellow Cichlid (Labidochromis caeruleus) Exposed to Acute and Chronic Cadmium Concentrations
Semra Küçük, Sema Midilli, Mehmet Güler, Deniz Çoban
1216-1221
PDF
The Effect of Plant Density on Yield and Quality of Garden Cress (Lepidium sativum L.)
Dilek Yılmaz, Atnan Uğur
1222-1227
PDF (Türkçe)
Using EPM Model and GIS for Estimation of Soil Erosion in Souss Basin, Morocco
Argaz Ahmed, Darkaoui Adil, Bikhtar Hasna, Ayouch Elbachir, Ramdan Lazaar
1228-1232
PDF
Macro-Anatomical and Morphometric Investigation of the Tongue and Lingual Papillae in the Guinea fowl (Numida meleagridis)
Ramazan İlgün, Nilgün Kuru, Ferhan Bölükbaş, Fatih Mehmet Gür
1233-1236
PDF
Review Articles
The Importance of Gamma Aminobutyric Acid Produced by Lactic Acid Bacteria
Seda Yalçınkaya, Gülden Başyiğit Kılıç, Aynur Gül Karahan Çakmakçı
1094-1099
PDF (Türkçe)
Use of Solar Energy Assisted Drying Methods in the Food Industry
Vildan Top, İsmail Tontul, Selman Türker
1100-1112
PDF (Türkçe)
Subacute Rumen Acidosis and Preventive Feeding Practices in Dairy Cows
Hayrettin Çayıroğlu, Ahmet Şahin, İsa Coşkun
1156-1165
PDF (Türkçe)
The Effect of Increased UV-B Radiation on the Terrestrial Ecosystem
Mehtap Gürsoy
1173-1176
PDF
A Review on Agricultural Problems and Their Management in Ethiopia
Bulti Merga, Abdulatif Ahmed
1189-1202
PDF
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