Author Details | Turkish Journal of Agriculture - Food Science and Technology

, Metals and Trace Organics Research Group, Department of Chemistry, Delta State University P.M.B.1 Abraka, Nigeria

Turkish Journal of Agriculture - Food Science and Technology Vol. 1 No. 1 (2013) - Food Technologies
Concentrations of Selected Metals In Some Ready-To-Eat-Foods Consumed in Southern Nigeria: Estimation of Dietary Intakes and Target Hazard Quotients
Abstract PDF

Our Journals

Turkish Journal of Agriculture - Food Science and Technology

International Journal of Poultry - Ornamental Birds Science and Technology

Turkish Research Journal of Academic Social Science

Turkish Research Journal of Academic Technical Science

Turkish Research Journal of Academic Health and Medical Sciences

Our congresses

International Anatolian Agriculture, Food, Environment and Biology Congress (TARGID)

International Congress of the Turkish Journal of Agriculture - Food Science and Technology (TURJAF)

Our Youtube Channel

Our Books

Our Scientific Books

About Us

The Turkish Science and Technology Publishing (TURSTEP) is an online and open-access platform to publish recent research and articles of scholars worldwide. Founded in 2013 and based in Turkey, the TURSTEP as a platform for academics, educators, scholars, and students from Turkey and around the world, to connect with one another. The TURSTEP disseminates research that is proven or predicted to be of significant influence for the general public.

Contact Us

Please send all inquiries to the email:

manager@turstep.com.tr

Business Adress

Eğriköprü Mh. Pilot Kaya İstektepe Cd. No:9/1, 58050 Merkaz/Sivas, Türkiye

More information about the publishing system, Platform and Workflow by OJS/PKP.