, Department of Biology, Faculty of Science and Letters, Kahramanmaraş Sütçü İmam University, 46050 Kahramanmaraş, Türkiye

• Turkish Journal of Agriculture - Food Science and Technology Vol. 8 No. 12 (2020) - Research Paper
  Fatty Acids, Bioactive Content and Antimicrobial Activity of Hibiscus sabdariffa L. Extract Obtained by Different Techniques
  Abstract  PDF (Türkçe)
• Turkish Journal of Agriculture - Food Science and Technology Vol. 10 No. 9 (2022) - Research Paper
  Antioxidant Capacity and Some Phytochemical Properties of Cornus mas and Rosa canina Fruits
  Abstract  PDF (Türkçe)