Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Homepage
Current
Archives
Announcements
Congresses
Turjaf Congress
Targid Congress
Books
About
About the Journal
Publication Fee
Submissions
Privacy Statement
Indexes
Contact
Search
Register
Login
Home
/
Archives
/
Vol. 8 No. 1 (2020)
Vol. 8 No. 1 (2020)
Published:
27.01.2020
Cover and Table of Contents
PDF
Research Paper
Evaluating The Effect of Some Medicinal Plants (Mentha piperita, Ocimum basilicum, Rosmarinus officinalis, Salvia officinalis) on Whitening of the Permanent Teeth
Meryem Yeşil, Işıl Öztürk, Zeynep Yeşil Duymuş, Mehmet Muharrem Özcan
1-6
PDF
Evaluation of Good Manufacturing Practices (GMP) and Sanitation Standard Operating Procedure (SSOP) Implementation for Supporting Sustainable Production in Bakery SMEs
Sucipto Sucipto, Petri Wani Sumbayak, Claudia Gadizza Perdani
7-12
PDF
Effect of Different Rates of Rice Husk Biochar on the Initial Growth of Moringa oleifera under Greenhouse Conditions in the Savannah Ecological Zone of Ghana
Ammal Abukari, Nasare Iddrisu Nasare
13-17
PDF
Tillage Method and Residual N, P, K, Zn, B, Mg, Ca, and S Nutrients Effect on Growth and Yield of Dry Bean Grown after the Harvest of Maize
Hillary Moses Omondi Otieno, George N. Chemining‘wa, Shamie Zingore, Charles K. Gachene
18-26
PDF
Effects of Progesterone on in Vitro Developmental Competence of Bovine Embryos
Orhan Örnek, Yusuf Ziya Güzey
42-45
PDF
General Characteristics of Seeds of Some Anise (Pimpinella anisum L.) Lines and Effects of Film Coating on These Seeds
Zeynep Dumanoğlu, Çiğdem Sönmez, Mehmet Fatih Çakır
46-53
PDF (Türkçe)
Comparison of Egg Quality Traits of Atak-S Hens Kept in Different Rearing Systems
Dilek Şentürk Demirel, Ramazan Demirel
54-60
PDF (Türkçe)
Essential Oil Composition of Thyme (Thymus zygioides Griseb. var. lycaonicus (Celak.) Ronniger) Wild Growing in Turkey
Erman Duman, Mehmet Musa Özcan, Zrira Saadiab, Mustafa Mete Özcan
61-63
PDF
A Comparison of Myrosinase Activity and Stability in Fresh Broccoli (B. oleracea var. Italica) and Brown Mustard (B. juncea) Seeds
Olukayode Adediran Okunade, Lisa Methven, Keshavan Niranjan
64-68
PDF
Anti-Biofilm and Antimicrobial Activities of Five Edible and Medicinal Macrofungi Samples on Some Biofilm Producing Multi Drug Resistant Enterococcus Strains
Başar Karaca, Arzu Çöleri Cihan, Ilgaz Akata, Ergin Murat Altuner
69-80
PDF
Red Cabbage Extracts as Inhibitors of Lipid Oxidation in Fresh Minced Tilapia (Nile perch) During Refrigerated Storage
Ayse Demirbaş
81-88
PDF
Socio-Economic Characteristics of Dairy Farms and Use Level of Feedstuff in the Eastern Mediterranean Region
Hilal Yılmaz, Tugay Ayasan, Cengiz Sağlam, Mevlüt Gül
89-94
PDF (Türkçe)
Effect of In Ovo Injection of Organic Zinc, Manganese and Copper on Hatchability Parameters and Some Tissues‘ Properties in Quail Breeder
Esra Tuğçe Şentürk, Alpönder Yıldız
95-98
PDF
Functional Morphology and Histology of Pectine (Sensory Comb) Organ of Protoiurus kraepelini (Iuridae: Scorpines)
Nazife Yiğit Kayhan, İlkay Çorak Öcal
99-104
PDF (Türkçe)
Virtual Analysis on Proximate Body Composition of Labeo rohita and Cirrhinus mrigala
Muhammad Atif Sikandar, Zaigham Hassan, Abdul Basit, Raees Khan, Fethi Ahmet Ozdemir
105-109
PDF
Consumption and Use of Snail Limicolaria Flammea (Müller, 1774) in the City of Abidjan, Cote D‘ivoire
Sea Tehi Bernard, Envin Bogui Jacques Anicet, Akoa Essoma Edwige, Saki Suomion Justin, Kouamé Lucien Patrice
110-115
PDF
The Effect of Deficit Irrigation on Water Use, Yield, Yield Components and Fruit Quality in Rio-Red Grapefruit Orchard
Uğur Kekeç, Bülent Özekici
116-124
PDF (Türkçe)
Determination of Milk Consumption Habits of Students of Agricultural Faculty: Compare of Department of Dairy Technology with Department of Agriculture Economy
Hüseyin Tayyar Güldal, Havva Ceren Akal, Nazlı Türkmen, Gökçe Eminoğlu, Celalettin Koçak
125-129
PDF (Türkçe)
Irrigation Water Potential and Land Suitability Assessment in Kurfa Chele-Girawa Watershed, Wabe Shebelle River Basin, Ethiopia
Girma Mideksa, Tasisa Temesgen Tolossa
139-146
PDF
Striga hermonthica (Del.) Benth has Dual Negative Effect on its Host Sorghum bicolor (L.) Moench
Tigist Beyene, Meseret Chimdessa Egigu
165-170
PDF
Factors Affecting Mastitis Cases and the Correlations of Somatic Cell Count with Milk Production in Holstein Cows
Savaş Atasever, Violetta Tóth, Edit Mikóné Jónás
171-173
PDF
Weed-Competitive Ability of Forage Maize Cultivars against Barnyardgrass
Khawar Jabran
174-178
PDF
Diversity and Path Analysis of Chilli (Capsicum spp.) Based on Morphological Traits in Northern Region of Bangladesh
Deen Mohammad Deepo, Aniruddha Sarker, Suraiya Akter, Md. Mazharul Islam, Mahmudul Hasan, Naheed Zeba
179-185
PDF
Ecological Impact Assessment for the Groundwater Recharging in the Urban Development Areas of Kastamonu Karaçomak Basin
Nuriye Ebru Yıldız, Şükran Şahin
186-198
PDF (Türkçe)
Impacts of Adapted Altitude on Yield and Some Others Characteristics of Bituminaria bituminosa
Zeki Acar, İlknur Ayan, Mehmet Can, Gülcan Kaymak
199-203
PDF
Sugar Beet Production Structure and Problems in Ilgın District of Konya Province
Hakkı Eser, Nermin Bahşi
204-213
PDF (Türkçe)
In Vitro Effects of Fenugreek, Sunflower, Green Cardamom and Seed Extracts on Motility Parameters and Oxidative Stress of Common Carp (Cyprinus carpio L.) spermatozoa
Burak Evren İnanan, Mahir Kanyılmaz
214-219
PDF (Türkçe)
Use of Forest Products Who Lives in Mountain Areas of Mersin Province
Sedef Akıncı, Dilek Bostan Budak
220-225
PDF (Türkçe)
Effect of Extraction Conditions on the Phenolic Content and DPPH Radical Scavenging Activity of Hypericum perforatum L.
Fadime Seyrekoğlu, Hasan Temiz
226-229
PDF
Effect of Fluctuate Lighting Program on Production and Carcass Characteristics of Broiler Chickens
İsmail Türker, Mehmet Akif Boz, Hulusi Ozan Taşkesen, Serdar Kamanlı
230-233
PDF (Türkçe)
Effect of Nitrogen On Growth and Yield of Chili (Capsicum annuum L.) in Roof Top Garden
Khalid Mahmud, Taslim Hossain, Tamanna Haque Mou, Asraf Ali, Monirul Islam
246-251
PDF
The Effect of High Power Ultrasound on the Milk Homogenization Efficiency and Milk Fat Globule Size Compared to Conventional Homogenization
Vildan Akdeniz, A. Sibel Akalın
252-259
PDF (Türkçe)
Evaluation of Agricultural Mechanization Level of Karaman Province
Ender Kaya, Aykut Örs
260-265
PDF
Review Articles
The S-Europ System in Classification the Quality of Cattle Carcasses and Monitoring Methods in Carcass Grading
Servet İnaç, Ali Gücükoğlu
27-34
PDF (Türkçe)
Biosecurity Procedures with the All Aspects in Goose Breeding
Mehmet Sarı, Mustafa Saatcı
35-41
PDF (Türkçe)
Use of Nanoemulsions in Encapsulation of Food Components
İsmail Tontul
130-138
PDF (Türkçe)
UV-B Radiations and Secondary Metabolites
İlkay Yavaş, Aydın Ünay, Shafaqat Ali, Zohaib Abbas
147-157
PDF
Bioactive Peptides in Milk and Milk products, Antimicrobial Properties and Effects on Human Health
Selda Bulca, Burcu Güvenç
158-164
PDF (Türkçe)
The Effect of Feeding on Environmental Pollutant Emissions in Broiler Production
Özgün Işık, Figen Kırkpınar
234-238
PDF (Türkçe)
Effect of Production Systems for Laying Hens on Hen Welfare
Brian Tainika, Ahmet Şekeroğlu
239-245
PDF
Make a Submission
Make a Submission
Language
English
Türkçe
Information
For Readers
For Authors
For Librarians
Keywords
Most Read Articles
Effect of Climate Variability on Crop Income in Central Ethiopia
586
Evaluation of Sustainable Nutrition Models
562
Nutritional Content and Health Benefits of Eggplant
488
Post-Harvest Loss and Grain Storage Technology- A Review
400
Pseudomonas aeruginosa and Its Pathogenicity
397