Vol. 10 No. 12 (2022)

• Cover and Table of Contents

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Research Paper

• Wind Energy and Assessment of Wind Energy Potential in Turkey: A Case of Study from Sinop Province

  Metin Dağtekin, Bekir Yelmen

  2291-2299

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• Effect of Carbon Sources on Glutamate Production from Corynebacterium glutamicum 2262

  Abdenacer Mouffok, Djedjiga Bellouche, Nabil Nancib, Joseph Boudrant

  2300-2306

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• Opportunities and Status of Wheat Row Planting in Smallholder Farmers in Elfeta District Oromia Regional State Ethiopia

  Dajane Ajema Sima, Habtamu Fekadu Etefa

  2314-2323

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• Present Status and Future Prospects of Tea production and Research on Varietal Improvement in Bangladesh

  Md. Riyadh Arefin, Md. Ismail Hossain

  2324-2333

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• Determination of Aflatoxin M1 in Buffalo Milk and Products

  Serhat Hepçin, Ali Gücükoğlu

  2354-2357

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• The Determination of Tolerances of Some Cotton Genotypes Against Wilt Disease (Verticillium dahliae Kleb.) Under The Ecological Conditions of Diyarbakir

  Nurettin Baran, Mehtap Andırman, Flavien Shimira, Fildaus Nyirahabimana, Mefhar Gültekin Temiz

  2358-2367

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• Effect of CuO Nanoparticle on Ceratophyllum demersum

  Hayder Alhamadani, Muhittin Dogan

  2368-2372

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• Investigation of Beta-lactam Group Antibiotics Residue in Raw Cow Milk in Sivas Province

  Nazlı Ercan, Sema Ağaoğlu

  2373-2376

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• An Evaluation of Nutritional Security Impacts of Climate-Smart Adaptation Practices among Smallholder Farmers of Eastern Oromia, Ethiopia

  Beyan Ahmed Yuya, Jema Haji Mohammed, Mengistu Ketema Aredo

  2377-2388

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• Effects of Forage Legumes Sowing in the Fallow Year on Silage Yield and Quality Characteristics of Subsequent Cereals

  Musa Saylan, Süleyman Avcı

  2389-2396

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• Influence of Ensiled Guinea Grass-Cassava Peels Enriched With Soybean Waste on Performance of West African Dwarf (WAd) Goats

  Dupe Olufunke Ogunbosoye, Abegunde Taye Olurotimi, Akinfemi Abayomi

  2397-2404

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• The Relationship Between Leptin Gene Polymorphism and Milk Yield Traits in Simmental and Brown Swiss Cattle

  Tuğba Atalay, Memiş Özdemir

  2405-2409

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• Some Morphologic Characteristics of Central Anatolian Merino Sheep

  Selçuk Seçkin Tuncer, Sedat Behrem, Yunus Arzık, Mehmet Kızılaslan

  2410-2414

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• Effect of Pollination with Gamma Irradiated Pollen on In Vitro Regeneration of Ovule Culture in Cyclamen

  Mehmet Tütüncü, Yeşim Yalçın Mendi

  2415-2420

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• Gas exchange parameters of 8-year-old Abies fraseri (Pursh) Poir. seedlings under different irrigation regimes

  İsmail Koç, Pascal Nzokou

  2421-2429

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• Effects of Compost, Fertilization, Rhizobacteria and Mycorrhiza Applications on Growth, Flowering and Bulb Quality of ‘Jan van Nes‘ Tulip Varieties

  Onur Sefa Alkaç, Mehmet Güneş

  2430-2437

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• Comparison of Recent Remote Sensing Data Using an Artificial Neural Network to Predict Soil Moisture by Focusing on Radiometric Indices

  Miraç Kılıç, Recep Gündoğan

  2438-2445

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• Evaluation from Rural to Urban Scale for the Effect of NDVI-NDBI Indices on Land Surface Temperature, in Samsun, Türkiye

  Burcu Degerli, Mehmet Çetin

  2446-2452

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• Using the Remote Sensing Method to Simulate the Land Change in the Year 2030

  Burcu Degerli, Mehmet Çetin

  2453-2466

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• Estimating and Identifying Factors Influencing Households' Willingness to Pay for Conservation of Washera Sheep Breed in Selected Areas of West Gojjam Zone, Ethiopia

  Kebebew Hundie Bezu, Awoke Melak Wase, Tesfalem Aseged Ayale, Tadesse Hunduma Banja, Abebe Hailu Kasa, Tesfu Fekensa Tujuba

  2477-2483

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• Feminization of Agriculture in Nepal and its implications: Addressing Gender in Workload and Decision Making

  Binod Lamichhane, Rabin Thapa, Shiva Chandra Dhakal, Durga Devkota, Rishi Ram Kattel

  2484-2494

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• Need to take precedence for off seasonal vegetable farming? Issues in context of Nepal

  Pramod Gyawali, Saugat Khanal, Sagar Bhandari

  2495-2503

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• Sustainable Agroforestry for Soil Chemical Properties Improvement and Nutrients Availability in Agriculture Landscape around Cyamudongo Isolated Forest, Rwanda

  Concorde Nsengumuremyi, Eberhard Fischer, Donat Nsabimana, Marie Chantal Zaninka, JMV Senyanzobe, Bertrand Uwimana

  2516-2530

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• Evaluation of Polyphenols, Vitamin C Contents and Antioxidant Activity of Two Types of Algerian Honey

  Asma Necib, Louiza Kefti, Radia Draiaia, Nadia Mohamadi, Soumaya Rezig

  2539-2544

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• Effect of Pink Rock Rose Extract with or Without Ascorbic Acid and Sodium Ascorbate for the Preservation of Ready-to-Eat Frankfurter Type Sausages

  Ayça Gedikoğlu, Hale İnci Öztürk, Sencer Buzrul, Münevver Sökmen, Ezgi Aytaç

  2545-2553

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• Water Harvesting Techniques and Importance for Arid and Semi-Arid Areas

  Gamze Tunç, Harun Kaman

  2554-2559

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• The Effect of Biochar Amendment on Physiological and Biochemical Properties and Nutrient Content of Lettuce in Saline Water Irrigation Conditions

  Talip Cakmakci, Ozlem Cakmakci, Ustun Sahin

  2560-2570

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• Chemical Structure and Antifungal Activity of Agean Region of Propolis in Türkiye

  Mehmet Uygar Türk, Nuray Şahinler, Havva Dinler

  2571-2582

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• Effect of Urban Road Trees on Temperature Caused by Surface Materials

  Elif Bozdoğan Sert

  2583-2587

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• On-Farm Adaptation to Climate Change: Assessment of Effects of Groundwater-Based Deficit and Supplementary Irrigation on Soil Quality Under Semi-Arid Ecosystems

  Sani Abubakar Mashi, Amina Ibrahim Inkani, Abdu Yaro

  2588-2596

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• Carbon Sequestration and Carbon Stock of Agroforestry Tree Species Around Cyamudongo Isolated Rain Forest and Arboretum of Ruhande, Rwanda

  Concorde Nsengumuremyi, Eberhard Fischer, Donat Nsabimana, Marco Harbusch, Siegmar Seidel, Marie Chantal Zaninka, JMV Senyanzobe, Bertrand Uwimana, Liliane Mutayomba

  2597-2608

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• Determination of Sustainability Indicators of Nut Farms: The Case of Pistachio

  Belma Doğan Öz, Gamze Saner

  2609-2618

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• Whey Powder Supplementation Changes Chemical Composition, Improves Fermentation Quality, Increases the Utilization of Nutrients and Net Energy Lactation Value of Alfalfa Haylage in Kıvırcık Rams

  Hasan Hüseyin İpçak, Sema Özüretmen, Hülya Özelçam

  2619-2623

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• Evaluation of Waste with High Organic Content in Energy Production

  Esin Hande Bayrak Işık, Semire Kalpakçı Yokuş

  2624-2627

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• Physicochemical Investigation of Some Oil Emulsions Oxidized by UV-B Radiation

  Temel Kan Bakır, Hüseyin Kastrati

  2628-2634

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Review Articles

• Ageratum conyzoides: A Potential Source for Medicinal and Agricultural Products

  Dipti Baral, Manisha Chaudhary, Ganga Lamichhane, Binod Pokhrel

  2307-2313

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• Tea and Tea Product Diversification: A Review

  Kanij Fatema Tuz Zohora, Md. Riyadh Arefin

  2334-2353

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• A Review on the Biology, Ecology, and Management Tactics of Helicoverpa armigera (Lepidoptera: Noctuidae)

  Shubh Pravat Singh Yadav, Vivek Lahutiya, Prava Paudel

  2467-2476

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• Diamondback Moth Plutella xylostella (Linnaeus, 1758) (Lepidoptera: Plutellidae); A Real Menace To Crucifers And Its Integrated Management Tactics

  Asmita Paudel, Pankaj Kumar Yadav, Priya Karna

  2504-2515

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• Camel Milk Production System in Türkiye

  Atakan Koç

  2531-2538

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