Vol. 8 No. 9 (2020)

• Cover and Table of Contents

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Research Paper

• Effect of Transglutaminase Enzyme on Some Properties of Yogurt Produced from Camel Milk

  Selda Bulca, Fahriye Ümüt, Atakan Koç

  1811-1821

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• Effect of Dung Cake Biochar and NP Fertilizers on Growth and Yield of Carrot (Daucus carota L.) and Selected Soil Physico-Chemical Properties

  Kenzemed Kassie Yassin, Kibebew Kibret, Tadele Amare

  1822-1832

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• Survival of Foodborne Pathogens in Homemade Fig and Mulberry Vinegars

  İlkin Şengün, Gülden Kılıç

  1833-1839

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• Genetic Variability of Maize (Zea mays L.) Genotypes on Some Yield and Yield Components at Haramaya, Eastern Ethiopia

  Mekuannet Belay Kebede, Degefa Gebissa

  1840-1845

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• Optimization of Enrichment of D-Pinitol in Carob Extract Using Nanofiltration Application Using the Response Surface Methodology

  Ahmet Hacıoğlu, Ursula Tania Zoua Assoumou, Melis Yıldız, Aslı Arslan Kulcan, İbrahim Yavuz, Mustafa Karhan

  1846-1853

  • PDF (Türkçe)

• Trace Elements Concentrations and Human Health Risk Evaluation for Four Common Fish Species in Sinop Coasts (Black Sea)

  Ayşe Gündoğdu, Saniye Türk Çulha, Fatma Koçbaş

  1854-1862

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• Pollen Characterization and Physicochemical Analysis of Six Nigerian Honey Samples; Test for Authenticity

  Ernest Uzodimma Durugbo, Gabriel Gbenga Daramola, Desmond Uchenna Abazuh, M Mba Obasi Odim

  1863-1870

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• Anthocyanin Stability Profile of Mango Powder: Temperature, pH, Light, Solvent and Sugar Content Effects

  Shireen Akther, Farhana Sultana, Md. Rahim Badsha, Jakia Sultana Jothi, Md. Abdul Alim

  1871-1877

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• Macroanatomical Investigations on Renal Arteries of Southern Karaman Sheep

  Özdemir Derviş, Zekeriya Özüdoğru

  1878-1881

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• A Calibration Study for Sensor-Based In-Season Nitrogen Management of Irrigated Winter Wheat

  Erdinc Savaşlı, Oğuz Önder, Ramis Dayıoğlu, Didem Özen, Suat Özdemir, Yaşar Karaduman, Özgür Ateş, Melih Özsayın

  1882-1891

  • PDF (Türkçe)

• In Turkey, The Relationship of Agricultural Sector and Economic Variables: Panel Cointegration Analysis

  Ayşe Esra Peker

  1892-1901

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• Honamli Goats Breed in South of Turkey I- Serum Mineral Analysis

  Ayşe Özge Demir, Kıvanç Irak, Handan Mert, Nihat Mert, Nesrullah Ayşin, Inci Sogutlu

  1910-1917

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• Investigation of Grain Characters of Some Bean Varieties in Eastern Anatolian Conditions

  Leyla İdikut, Tolga Karabacak

  1918-1922

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• The Comparison of Effects of Supplementation of Zeolite and Yucca Schidigera Powder to Diet on Liver Enzymes (AST, ALT, GGT) in Sheep

  Oğuz Kale, İbrahim Durmuş

  1923-1927

  • PDF (Türkçe)

• Correlation and Path Coefficient Analysis of Seed Yield and Yield Components of French Bean (Phaseolus vulgaris L.) Genotypes in Sub-tropical Region

  Santosh Kalauni, Deependra Dhakal

  1928-1934

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• Evaluation of Plant Protection Practices of Garlic Growers in Gaziantep Province

  Aydın Atakan, Oktay Erdoğan, Hülya Özgönen Özkaya

  1942-1947

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• Proximate Composition of Freshwater Mussels (Unio Pictorum, Linnaeus 1758) in Karasustream, Sinop

  M. Anıl Keskinbalta, M. Yeşim Çelik

  1948-1951

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• Economic Performance of Rainbow Trout Farming in Turkey

  Mehmet Aydoğan, Osman Uysal, Serhan Candemir, Yunus Emre Terzi, Rahmi Taşçı, Tuba Beşen, Fatma Pınar Öztürk, Meltem Emre, Önder Eralp, Orhan Gündüz, Vedat Ceyhan

  1952-1964

  • PDF (Türkçe)

• Effects of Extenders and Cryoprotectants on Cryopreservation of Duck Semen

  Atilla Taşkın, Fatma Ergün, Ufuk Karadavut, Demirel Ergün

  1965-1970

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• Adaptation and Some Quality Parameters of Cool Season Turfgrass Species in Samsun Conditions

  İlknur Ayan, Sedat Arslan, Zeki Acar

  1971-1975

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• Phenolic Compounds and Antioxidant Activity of Local Cultivar of Apple (Malus domestica Borkh) in East of Turkey

  Gülden Gökşen, Fevzi Keleş

  1976-1981

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• Analysis of Various DNA Barcodes on the Turkish Protected Designation of Origin Apricot “Iğdır Kayısısı” (Prunus armeniaca cv. Şalak)

  Kaan Hürkan

  1982-1987

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• Organic Grape Production and Producer Status in Adıyaman Province; Example of Besni District

  Aybüke Kaya, Songül Bay

  1988-1993

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• Determination of Flower, Pod and Seed Characteristics Related to Yield Components in Forage Pea Genotypes

  Süleyman Avcı, Onur İleri, Ali Koç

  1994-1999

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• Effects of Size Grading and Different Stocking Size Compositions on Growth Performance of Hybrid Tilapia (Oreochromis niloticus♀ X Oreochromis aureus♂) Juvenile

  Suat Dikel, Fırat Sertaç Tellioğlu

  2000-2007

  • PDF (Türkçe)

• Antioxidant and Oxidant Status of Endemic Helleborus vesicarius

  Falah Saleh Mohammed, Gülcan Çınar, Serap Sahin Yigit, Hasan Akgül, Muhittin Dogan

  2008-2010

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• Evaluation of the Energy Analyses of Wheat Production at the Geographical Regions of Turkey

  Ebubekir Altuntaş, Engin Ozgoz, Mustafa Guzel

  2011-2016

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• The Effect of Season, Lactation Number and Type Score on Somatic Cell Count in Black and White Cattle

  Gökhan Gökçe, Gökhan Tamer Kayaalp, Melis Çelik Güney

  2017-2020

  • PDF (Türkçe)

• Using of Essential Oil Mixture in Quail Breeders (Coturnix Coturnix Japonica) for Improving Cecal Short-Chain Fatty Acid Concentrations

  Özlem Durna Aydın, Gültekin Yıldız

  2021-2024

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• The Effect of Organic Liquid Fertilizer Given in Different Periods on Grain Yield, Yield Components and Quality in Durum Wheat (Triticum durum L.)

  Arzu Mutlu, Timuçin Taş, Ali Beyhan Uçak

  2025-2033

  • PDF (Türkçe)

Review Articles

• Effect of Road Transport Conditions on Mortality and Meat Quality in the Farm Animals

  Ömer Faruk Güngör, Necmettin Ünal

  1902-1909

  • PDF (Türkçe)

• The Influence of Microfiltration on Raw Milk Quality

  Ceren Akal, Birce Mercanoğlu Taban

  1935-1941

  • PDF (Türkçe)