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Vol. 9 No. 3 (2021)
Vol. 9 No. 3 (2021)
Published:
27.03.2021
Cover and Table of Contents
PDF
Research Paper
Determination of the Compositional Differences in Organic and Conventional Milk using FTIR Spectroscopy
Ayse Demet Karaman, Didem Peren Aykas, Rodriguez Rodriguez-Saona, Valente Alvarez
452-459
PDF (Türkçe)
Economic Analysis of Manure Utilization and Management Practices in Dairy Farms: The Case of Burdur Province
Huriye Dönmez Özyakar, Hasan Yılmaz
460-469
PDF (Türkçe)
Epilithic Diatoms in Kelkit Creek (Tokat)
Metin Çağlar
470-475
PDF (Türkçe)
Some Chemical, Microbiological, Textural and Sensory Properties of Traditional Dry Clotted Cream (Kuru Kaymak)
Zehra Albay, Kader Yıldırım, Esma Çapa, Bedia Şimşek
484-492
PDF (Türkçe)
Determination of Some Properties of Tiramisu Produced with Kalaba Yogurt
Ezgi Demir Özer, Mustafa Kadir Esen, Melih İçigen, Cem Okan Özer
493-497
PDF (Türkçe)
An Investigation of City Cemeteries in Terms of Landscape Architecture, a Case of Ordu Province
Pervin Yeşil, Meltem Melikoğlu Aldeniz
498-507
PDF (Türkçe)
Improving the Performance of Mixers Used in Humic Acid Production with Chaotic Systems
Onur Kalaycı, İhsan Pehlivan, Selçuk Coşkun
508-514
PDF (Türkçe)
Determination of reproductive characteristics of Echelus myrus (Linnaeus, 1758) from the Aegean Sea
Burcu Taylan, İlker Aydın
531-535
PDF (Türkçe)
The Effect of Multi-Enzyme Addition to Quail Diets on Performance, Egg Quality and Serum Parameters
Alpönder Yıldız, Esra Tuğçe Şentürk, Osman Olgun
536-541
PDF (Türkçe)
Status of Recreation/Sportive; Example of Ankara Province
Şennan Yücel, Anıl Yördem
542-548
PDF (Türkçe)
The Mediating Role of Brand Loyalty in the Effect of Brand Authenticity on Purchase Intention: An Application on X Brand Food Consumers
Ebru Onurlubaş, Remzi Altunışık
549-558
PDF (Türkçe)
Detection of Eggshell Defects using Convolutional Neural Networks
Muammer Türkoğlu
559-567
PDF (Türkçe)
Niğde Provincial Quality Milk Production Optimum Collection and Transport Planning
Davut Yeşil
568-576
PDF (Türkçe)
Argiope bruennichi (Scopoli, 1772) Spider's Web Structure and Morphology of the Spinneret
İlkay Çorak Öcal, Nazife Yiğit Kayhan, Ümmügülsüm Hanife Aktaş
577-583
PDF (Türkçe)
Effects of Supplemented Spirulina platensis to Layer Diets on Egg Cholesterol Level and Fatty Acid Composition
Meltem Tufan, Hasan Rüştü Kutlu
584-589
PDF (Türkçe)
Nutrient Concentrations and Antioxidant Activity of Achillea millefolium L. (Yarrow), One of the Important Medicinal Plants
Handan Saraç, Hasan Durukan, Ahmet Demirbaş
590-594
PDF (Türkçe)
The Variation of Chrome Consantration in Some Landscape Plants Due to Species, Organ and Traffic Density
Hakan Şevik
595-600
PDF (Türkçe)
The Effect of Increasing Doses of Magnesium Sulphate Applications on Leaf Yield and Quality of Tobacco Plant
Ahmet Kınay, Halil Erdem
601-606
PDF (Türkçe)
Population Dynamics of Olive Fly (Bactrocera oleae (Gmelin)) (Diptera: Tephritidae) and Its Damage in Aydın Province
Fulya Kaya Apak, Hüseyin Başpınar
607-614
PDF (Türkçe)
Credit Use of Agricultural Producers in the Context of the Banking System and Analysis of Production Finance: The Case of Bafra
Ali Kahramanoğlu
615-620
PDF (Türkçe)
Characterization of Volatile Compounds and Sensory Properties of Chaste (Vitex agnus-castus L.) Honeys
Ceyda Dadalı
621-631
PDF (Türkçe)
Review Articles
Use of Sweeteners in Milk and Milk Products
Zeynep Ece Günaydı, Ahmet Ayar
476-483
PDF (Türkçe)
Monoclonal Antibodies and Their Uses in Therapy
Muhammet Mükerrem Kaya, Hidayet Tutun
515-530
PDF (Türkçe)
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