Effects of Different Forms and Doses of Sulphur Application on Wheat

Yazarlar

  • Halil Erdem Gaziosmanpaşa Üniversitesi
  • Mustafa Bülent Torun Soil Science and Plant Nutrition Department, Faculty of Agriculture, Cukurova University, 01330 Adana
  • Nazife Erdem Soil Science and Plant Nutrition Department, Faculty of Agriculture, Gaziosmanpasa University, 60240 Tokat
  • Atilla Yazıcı Faculty of Engineering and Natural Sciences, Sabanci University, 34956 Istanbul
  • İnci Tolay Soil Science and Plant Nutrition Department, Faculty of Agriculture, Akdeniz University, 07058 Antalya
  • Elif Günal Soil Science and Plant Nutrition Department, Faculty of Agriculture, Gaziosmanpasa University, 60240 Tokat
  • Faruk Özkutlu Soil Science and Plant Nutrition Department, Faculty of Agriculture, Ordu University, 52200 Ordu

DOI:

https://doi.org/10.24925/turjaf.v4i11.957-961.837

Anahtar Kelimeler:

sulphur fertilizer- sulphur forms- wheat- dry matter- spad value

Özet

Deficiency of sulphur (S) is an important limiting factor of plant growth for sustainable agricultural production. The decline in sulphur dioxide emission, decrease in S-containing fertilizer consumption due to the high cost of S-fertilizers, breeding of new high yielding species are the well known causes of S-deficiency. A greenhouse experiment was conducted to investigate the effects of several doses of K2SO4-S, CaSO4-S and elemental-S applied on growth, shoot dry matter yield, S and N concentrations of wheat cultivar. The experiments were conducted in three soils differed from available S concentrations. Effects of different S-treatments (0, 25, 50 and 100 mg S kg-1) and S-forms had significant effects on shoot dry matter yields of plants. Sulphur from different S-sources did not increase shoot S-concentrations in Eskisehir and Konya soils, but increase was significant obtained in the Harran soil. Shoot S-concentration in Harran soil for zero K2SO4 treatment was 0.09%, the values were 0.22, 0.26 and 0.27% respectively for 25, 50 and 100 mg kg-1 treatments. The results indicated significant effects of S-treatments on plant growth and yield mostly based on soil properties, especially the available S-levels

Yayınlanmış

2016-11-15

Nasıl Atıf Yapılır

Erdem, H., Torun, M. B., Erdem, N., Yazıcı, A., Tolay, İnci, Günal, E., & Özkutlu, F. (2016). Effects of Different Forms and Doses of Sulphur Application on Wheat. Türk Tarım - Gıda Bilim Ve Teknoloji Dergisi, 4(11), 957–961. https://doi.org/10.24925/turjaf.v4i11.957-961.837

Sayı

Bölüm

Bitkisel Üretim