Turkish Journal of Agriculture - Food Science and Technology

Turkish Journal of Agriculture - Food Science and Technology (TURJAF) aims to publish original and cutting-edge research results and reviews on Agriculture related aspects of life sciences. Emphasis will be given to studies involving farm animals (cattle, buffaloes, sheep, goats, horses, pigs and poultry), plant (horticultural crops, field crops), aquatic products (but studies with aquatic and laboratory animal species can be considered for publication if the areas are related to fundamental aspects of farm animals), soil science, sustainable farming systems, agricultural economics, genetics and plant breeding, forest science, plant protection science, plant, soil and environment, research in agricultural engineering, soil and water research and agricultural statistics.

Turkish Journal of Agriculture - Food Science and Technology (TURJAF) features reviews as well as original and technical articles on basic and applied food research. The main objective of this periodical is the dissemination of information relating to current research results, novel theories and technologies, and professional activities across geographical as well as academic boundaries. Coverage ranges from chemistry, biotechnology, nutrition, physical and physicochemical properties, processing, cooking, unit operations, analysis, measurements and control, safety and health to marketing and environmental aspects related to food.

Turkish Journal of Agriculture - Food Science and Technology (TURJAF) offers authors; •monthly publishing •no publishing charges •no proofreading charges •full text of papers available free on-line (open access) •no page charges •fast publication times: your paper will appear online as soon as it is ready.

Vol 4, No 9 (2016)

Table of Contents

Agricultural Economics

The Evaluation of Fruit Sapling Producing Enterprises by the SWOT Analysis in Hatay Province PDF (Türkçe)
Nuran Tapkı, Faruk Emeksiz, Erdal Dağıstan 734-738

Agriculture and Environment

Elemental Composition of Soils Mixed with the Grape Molasses PDF
Aslı Kurnaz, Şeref Turhan, Muazzez Gezelge, Aybaba Hançerlioğulları, Mehmet Atıf Çetiner 748-751
Nigeria: Positioning Rural Economy for Implementation of Sustainable Development Goals PDF
Akinbode Michael Okunola 752-757
Agricultural Extension Contact and Farmer’s Income in Bangladesh PDF
Abu Zafar Mahmudul Haq 787-792
Determination of bioclimatic comfort areas in landscape planning: A case study of Cide Coastline PDF (Türkçe)
Mehmet Cetin 800-804

Animal Production

Effect of Some Egg Quality Traits on Hatching Results in Brown Pure Lines PDF (Türkçe)
İsmail Durmuş, Serdar Kamanlı, Sezai Alkan 743-747
The Effects of Egg Shape Index on Egg Quality Traits of Guinea Fowl (Numida meleagris) PDF (Türkçe)
Sezai Alkan, Taki Karslı, İsmail Durmuş, Kemal Karabağ 758-762
Influences of Rosemary Essential Oil on Some Blood Parameters and Small Instentine Microflora Laying Hens PDF (Türkçe)
Tülay Çimrin, Murat Demirel 769-775
The Effects of Dairy Management on Milk Quality Characteristics PDF
Pylyp Petrov, Yaroslava Zhukova, Demikhov Yuriy 782-786
Hydroponic Systems in Forage Production PDF (Türkçe)
Ünal Kılıç 793-799
Identification of the Infested Gray Mullets (Mugil cephalus L. 1758) by Myxobolus ichkeulensis Level in the Coast of Adana PDF (Türkçe)
İbrahim Demirkale, İbrahim Cengizler 805-812

Crop Production

Vernonia amygdalina: An Underutilized Vegetable with Nutraceutical Potentials – A Review PDF
Oseni Kadiri, Babatunde Olawoye 763-768

Food Technologies

Extraction and Characterization of Gelatin from Mackerel (Scomber scombrus) and Sea bass (Dicentrarchus labrax) Bones PDF (Türkçe)
Yasemen Yanar, Mehmet Gökçin 728-733
Nutritive and Anti-nutritive Evaluation of Cnidoscolus aurifolia Leaves PDF
Uwemedimo Emmanuel Udo, Akaninyene Uwemedimo Udo 739-742
Instrumental Methods Used For The Determination Of Coagulum Cutting Time In Cheese Production PDF (Türkçe)
Lütfiye Yılmaz - Ersan, Gizem Omak 776-781

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ISSN: 2148-127X

Turkish Journal of Agriculture - Food Science and Technology (TURJAF) is indexed in: