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Vol. 11 No. 10 (2023)
Vol. 11 No. 10 (2023)
Published:
26.10.2023
Full Issue
Cover and Contents
Full Issue
Research Paper
Screening of Natural Deep Eutectic Solvents for the Recovery of Valuable Phenolics From Waste of Shalgam Juice Process
Pelin Toprak, Ayşe Ezgi Ünlü
1784-1790
PDF
Farmers' Views on Organic Grape Production in Adıyaman Province: Method Adoption and Problems
Aybüke Kaya, Songül Salık
1791-1797
PDF
Consumer’s Perspectives on Misinformation Links with the Consumption of Broiler Meat: A Case of Kandy District - Sri Lanka
Iustus Alwis, Sachini Ariyachandra, Ruvini Kamalika Mutucumarana, Ruwini Basnayake
1798-1806
PDF
Determination of Production and Marketing Behaviors of Producers Selling Products to the Turkish Grain Board, (Kırşehir Province Mucur District Micro Field Study)
Hasan Gökhan Doğan, Aybüke Bulut
1807-1816
PDF
Effect of Time and Temperature Storage on the Quality of unpasteurized Prickly Pear Juice Enriched with Hydro-soluble Opuntia ficus indica seeds Extract
Amira Sakhraoui, Noureddine Touati, Soraya Hihat
1817-1824
PDF
Nutritional Composition and Apparent Metabolizable Energy (AME) Value of Black Soldier Fly Larvae (Hermetia illucens L.) Full-Fat Meal for Broiler Chickens
Dumeshi Ellawidana, Ruvini Kamalika Mutucumarana, Darshanee Ruwandeepika H.A., Manjula Sumith Magamage
1825-1833
PDF
Polygalacturonase Production by Sarocladium strictum T4 Isolate using Apricot Pulp as Substrate in Non-Sterile Culture Conditions
Ruhşen Aydın Karaağaç, Mehmet Nuri Aydoğan
1834-1838
PDF
Investigation of Leaf Gas Exchange Parameters of Several Chestnut Population Seedlings at the End of the Growing Season
Uğur Cantürk, Hatice Çobanoğlu, Fadime Beyazyüz, İsmail Koç
1839-1846
PDF
Examination of Structural Characteristics and Biosecurity of Sheep Farms in Niğde Province
Özgür Tarık Şen, Murat Durmuş, Nazan Koluman
1847-1854
PDF
Evaluation of Quality Characteristics of Commercial Fermented Sausages (Sucuk and Heat-Treated Sucuk)
Zeynep Feyza Yılmaz Oral, Selen Sallan
1855-1861
PDF
Acute and Subacute Toxicity of Ruta Montana Extract to Female Rats: Effect on Liver, Kidneys and Ovaries
Mahdeb Nadia, Khadidja Attafi, Souha Bouhouhou, Allouni Rima, Abdelouahab Bouzidi
1862-1870
PDF
Impact of Modern Beehive Technology Adoption on Household Income: Evidence from North Shewa Zone, Oromia National Regional State, Ethiopia
Nigusu Tadese Abera, Gadisa Girma
1871-1877
PDF
Seroprevalence of Bovine Leukemia Virus Infection in Cattle in Muş Province, Türkiye
Alaattin Sökmen, Ali Rıza Babaoğlu
1878-1881
PDF
Callus formation and camphor aggregation in response to sorbitol stimulated osmotic stress in yarrow
Muhammed Akif Açıkgöz, Ahmet Aygün, Ebru Batı Ay, Şevket Metin Kara
1882-1888
PDF
Effect of Potassium Humate on Soybean Germination Traits Under Salinity Stress Conditions
Öner Canavar, Hatice Kübra Gören, Seçil Küçük Kaya, Feride Öncan Sümer
1889-1891
PDF
Clinical Effect of Poly Herbal Unani Formulation on Dyslipidemia- A Randomized Trial
Khairul Alam, Hasib Sheikh, Md. Abdus Samad
1892-1904
PDF
Comprehensive Evaluation of the Clinical Efficacy of an Anti-Diabetic Polyherbal Formulation
Hasib Sheikh, Md. Khairul Alam, Md. Abdus Samad
1905-1916
PDF
The Effect of Different Cooking Methods and Addition of Different Sweeteners on the Physicochemical and Antioxidant Properties of Aronia Marmalade
Memnune Şengül, İsa Arslan Karakütük, Sefa Aksoy, Melek Zor
1917-1925
PDF
Molecular Investigation of the Impact of Thermal Processing Techniques on Tropomyosin Crustacean Allergens
Elif Tuğçe Aksun Tümerkan
1926-1934
PDF
Energy Efficiency Analysis in the Case of Sustainable Lighting Design Butterfly Valley Park (Konya)
Zekeriya Can Erbil, Nurgül Arısoy
1935-1941
PDF
Analytical Hierarchy Process for the Selection of A Square: the Case Study of Konya City
Büşra Altay, Nurgül Arısoy
1942-1946
PDF
Detection of in silico SSR Markers Specific to Uzun and Kırmızı Cultivars in Pistachio
Harun Karcı
1947-1952
PDF
Determination of Yield and Quality Parameters in Pickling Hot Peppers Grown under Different Water Stress Conditions
Okan Erken, Fatma Çolak Levent
1953-1957
PDF
Modeling of The Nitrogen Requirement of Winter Wheat for Protein Content Using Optical Sensor in Central Anatolia Region of Türkiye
Uğur Yegül, Burak Şen, Savaş Kuşcu, Ufuk Türker
1958-1965
PDF
Determination of Resistance of Winter Wheat Varieties Against Root and Crown Rot Fusarium culmorum Under the Artificial Drought Conditions
Fatih Özdemir
1966-1972
PDF
Analysis of Monthly Precipitation at the Basin Scale in Türkiye
Hasan Hüseyin Aksu
1973-1985
PDF
Water-Yield Relationships of Potato in Mediterranean Climatic Conditions
Yasemin Beyza Şahin, Yusuf Uçar, Arif Şanlı
1986-1993
PDF
Comparative Fatty Acid Compositions of Tissues of Rainbow Trout (Oncorhynchus mykiss) with Different Ploidy and Sex
Birol Baki, Dilara Kaya Öztürk
1994-2002
PDF
Review Articles
Genetic Insights into Poaceae Forages: A Review of Current Marker Studies
Bora Bayhan, Nurettin Baran
2003-2008
PDF
Conservation Agriculture for Sustainable Crop Productivity and Economic Return for the Smallholders of Bangladesh: A Systematic Review
Md. Masud Rana
2009-2015
PDF
Importance of Pseudomonas aeruginosa in Food Safety and Public Health
Soner Tutun, Özen Yurdakul
2016-2026
PDF
A Review of the Nutritional Profile, Chemical Composition and Potential Health Benefits of Aronia melanocarpa (Chokeberry) Berries and Products
Ayşe Semra Aksoy
2027-2043
PDF
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