Vol. 11 No. 10 (2023)

Published: 26.10.2023

Full Issue

Research Paper

Screening of Natural Deep Eutectic Solvents for the Recovery of Valuable Phenolics From Waste of Shalgam Juice Process

Pelin Toprak, Ayşe Ezgi Ünlü

1784-1790
- PDF
Farmers' Views on Organic Grape Production in Adıyaman Province: Method Adoption and Problems

Aybüke Kaya, Songül Salık

1791-1797
- PDF
Consumer’s Perspectives on Misinformation Links with the Consumption of Broiler Meat: A Case of Kandy District - Sri Lanka

Iustus Alwis, Sachini Ariyachandra, Ruvini Kamalika Mutucumarana, Ruwini Basnayake

1798-1806
- PDF
Determination of Production and Marketing Behaviors of Producers Selling Products to the Turkish Grain Board, (Kırşehir Province Mucur District Micro Field Study)

Hasan Gökhan Doğan, Aybüke Bulut

1807-1816
- PDF
Effect of Time and Temperature Storage on the Quality of unpasteurized Prickly Pear Juice Enriched with Hydro-soluble Opuntia ficus indica seeds Extract

Amira Sakhraoui, Noureddine Touati, Soraya Hihat

1817-1824
- PDF
Nutritional Composition and Apparent Metabolizable Energy (AME) Value of Black Soldier Fly Larvae (Hermetia illucens L.) Full-Fat Meal for Broiler Chickens

Dumeshi Ellawidana, Ruvini Kamalika Mutucumarana, Darshanee Ruwandeepika H.A., Manjula Sumith Magamage

1825-1833
- PDF
Polygalacturonase Production by Sarocladium strictum T4 Isolate using Apricot Pulp as Substrate in Non-Sterile Culture Conditions

Ruhşen Aydın Karaağaç, Mehmet Nuri Aydoğan

1834-1838
- PDF
Investigation of Leaf Gas Exchange Parameters of Several Chestnut Population Seedlings at the End of the Growing Season

Uğur Cantürk, Hatice Çobanoğlu, Fadime Beyazyüz, İsmail Koç

1839-1846
- PDF
Examination of Structural Characteristics and Biosecurity of Sheep Farms in Niğde Province

Özgür Tarık Şen, Murat Durmuş, Nazan Koluman

1847-1854
- PDF
Evaluation of Quality Characteristics of Commercial Fermented Sausages (Sucuk and Heat-Treated Sucuk)

Zeynep Feyza Yılmaz Oral, Selen Sallan

1855-1861
- PDF
Acute and Subacute Toxicity of Ruta Montana Extract to Female Rats: Effect on Liver, Kidneys and Ovaries

Mahdeb Nadia, Khadidja Attafi, Souha Bouhouhou, Allouni Rima, Abdelouahab Bouzidi

1862-1870
- PDF
Impact of Modern Beehive Technology Adoption on Household Income: Evidence from North Shewa Zone, Oromia National Regional State, Ethiopia

Nigusu Tadese Abera, Gadisa Girma

1871-1877
- PDF
Seroprevalence of Bovine Leukemia Virus Infection in Cattle in Muş Province, Türkiye

Alaattin Sökmen, Ali Rıza Babaoğlu

1878-1881
- PDF
Callus formation and camphor aggregation in response to sorbitol stimulated osmotic stress in yarrow

Muhammed Akif Açıkgöz, Ahmet Aygün, Ebru Batı Ay, Şevket Metin Kara

1882-1888
- PDF
Effect of Potassium Humate on Soybean Germination Traits Under Salinity Stress Conditions

Öner Canavar, Hatice Kübra Gören, Seçil Küçük Kaya, Feride Öncan Sümer

1889-1891
- PDF
Clinical Effect of Poly Herbal Unani Formulation on Dyslipidemia- A Randomized Trial

Khairul Alam, Hasib Sheikh, Md. Abdus Samad

1892-1904
- PDF
Comprehensive Evaluation of the Clinical Efficacy of an Anti-Diabetic Polyherbal Formulation

Hasib Sheikh, Md. Khairul Alam, Md. Abdus Samad

1905-1916
- PDF
The Effect of Different Cooking Methods and Addition of Different Sweeteners on the Physicochemical and Antioxidant Properties of Aronia Marmalade

Memnune Şengül, İsa Arslan Karakütük, Sefa Aksoy, Melek Zor

1917-1925
- PDF
Molecular Investigation of the Impact of Thermal Processing Techniques on Tropomyosin Crustacean Allergens

Elif Tuğçe Aksun Tümerkan

1926-1934
- PDF
Energy Efficiency Analysis in the Case of Sustainable Lighting Design Butterfly Valley Park (Konya)

Zekeriya Can Erbil, Nurgül Arısoy

1935-1941
- PDF
Analytical Hierarchy Process for the Selection of A Square: the Case Study of Konya City

Büşra Altay, Nurgül Arısoy

1942-1946
- PDF
Detection of in silico SSR Markers Specific to Uzun and Kırmızı Cultivars in Pistachio

Harun Karcı

1947-1952
- PDF
Determination of Yield and Quality Parameters in Pickling Hot Peppers Grown under Different Water Stress Conditions

Okan Erken, Fatma Çolak Levent

1953-1957
- PDF
Modeling of The Nitrogen Requirement of Winter Wheat for Protein Content Using Optical Sensor in Central Anatolia Region of Türkiye

Uğur Yegül, Burak Şen, Savaş Kuşcu, Ufuk Türker

1958-1965
- PDF
Determination of Resistance of Winter Wheat Varieties Against Root and Crown Rot Fusarium culmorum Under the Artificial Drought Conditions

Fatih Özdemir

1966-1972
- PDF
Analysis of Monthly Precipitation at the Basin Scale in Türkiye

Hasan Hüseyin Aksu

1973-1985
- PDF
Water-Yield Relationships of Potato in Mediterranean Climatic Conditions

Yasemin Beyza Şahin, Yusuf Uçar, Arif Şanlı

1986-1993
- PDF
Comparative Fatty Acid Compositions of Tissues of Rainbow Trout (Oncorhynchus mykiss) with Different Ploidy and Sex

Birol Baki, Dilara Kaya Öztürk

1994-2002
- PDF

Review Articles

Genetic Insights into Poaceae Forages: A Review of Current Marker Studies

Bora Bayhan, Nurettin Baran

2003-2008
- PDF
Conservation Agriculture for Sustainable Crop Productivity and Economic Return for the Smallholders of Bangladesh: A Systematic Review

Md. Masud Rana

2009-2015
- PDF
Importance of Pseudomonas aeruginosa in Food Safety and Public Health

Soner Tutun, Özen Yurdakul

2016-2026
- PDF
A Review of the Nutritional Profile, Chemical Composition and Potential Health Benefits of Aronia melanocarpa (Chokeberry) Berries and Products

Ayşe Semra Aksoy

2027-2043
- PDF

Vol. 11 No. 10 (2023)

Full Issue

Research Paper

Screening of Natural Deep Eutectic Solvents for the Recovery of Valuable Phenolics From Waste of Shalgam Juice Process

Farmers' Views on Organic Grape Production in Adıyaman Province: Method Adoption and Problems

Consumer’s Perspectives on Misinformation Links with the Consumption of Broiler Meat: A Case of Kandy District - Sri Lanka

Determination of Production and Marketing Behaviors of Producers Selling Products to the Turkish Grain Board, (Kırşehir Province Mucur District Micro Field Study)

Effect of Time and Temperature Storage on the Quality of unpasteurized Prickly Pear Juice Enriched with Hydro-soluble Opuntia ficus indica seeds Extract

Nutritional Composition and Apparent Metabolizable Energy (AME) Value of Black Soldier Fly Larvae (Hermetia illucens L.) Full-Fat Meal for Broiler Chickens

Polygalacturonase Production by Sarocladium strictum T4 Isolate using Apricot Pulp as Substrate in Non-Sterile Culture Conditions

Investigation of Leaf Gas Exchange Parameters of Several Chestnut Population Seedlings at the End of the Growing Season

Examination of Structural Characteristics and Biosecurity of Sheep Farms in Niğde Province

Evaluation of Quality Characteristics of Commercial Fermented Sausages (Sucuk and Heat-Treated Sucuk)

Acute and Subacute Toxicity of Ruta Montana Extract to Female Rats: Effect on Liver, Kidneys and Ovaries

Impact of Modern Beehive Technology Adoption on Household Income: Evidence from North Shewa Zone, Oromia National Regional State, Ethiopia

Seroprevalence of Bovine Leukemia Virus Infection in Cattle in Muş Province, Türkiye

Callus formation and camphor aggregation in response to sorbitol stimulated osmotic stress in yarrow

Effect of Potassium Humate on Soybean Germination Traits Under Salinity Stress Conditions

Clinical Effect of Poly Herbal Unani Formulation on Dyslipidemia- A Randomized Trial

Comprehensive Evaluation of the Clinical Efficacy of an Anti-Diabetic Polyherbal Formulation

The Effect of Different Cooking Methods and Addition of Different Sweeteners on the Physicochemical and Antioxidant Properties of Aronia Marmalade

Molecular Investigation of the Impact of Thermal Processing Techniques on Tropomyosin Crustacean Allergens

Energy Efficiency Analysis in the Case of Sustainable Lighting Design Butterfly Valley Park (Konya)

Analytical Hierarchy Process for the Selection of A Square: the Case Study of Konya City

Detection of in silico SSR Markers Specific to Uzun and Kırmızı Cultivars in Pistachio

Determination of Yield and Quality Parameters in Pickling Hot Peppers Grown under Different Water Stress Conditions

Modeling of The Nitrogen Requirement of Winter Wheat for Protein Content Using Optical Sensor in Central Anatolia Region of Türkiye

Determination of Resistance of Winter Wheat Varieties Against Root and Crown Rot Fusarium culmorum Under the Artificial Drought Conditions

Analysis of Monthly Precipitation at the Basin Scale in Türkiye

Water-Yield Relationships of Potato in Mediterranean Climatic Conditions

Comparative Fatty Acid Compositions of Tissues of Rainbow Trout (Oncorhynchus mykiss) with Different Ploidy and Sex

Review Articles

Genetic Insights into Poaceae Forages: A Review of Current Marker Studies

Conservation Agriculture for Sustainable Crop Productivity and Economic Return for the Smallholders of Bangladesh: A Systematic Review

Importance of Pseudomonas aeruginosa in Food Safety and Public Health

A Review of the Nutritional Profile, Chemical Composition and Potential Health Benefits of Aronia melanocarpa (Chokeberry) Berries and Products

Make a Submission

Language

Information

Keywords