Cilt 11 Sayı 4 (2023)

Cilt 11 Sayı 4 (2023) Gör

Yayınlanmış: 2023-04-23

Tüm sayı

Cover and Table Contents (English)

Araştırma Makalesi

In Vitro Shoot Bioassay of Salt Tolerant International Potato Center Bred Potato Genotypes for Assessing Their Salinity Tolerance

Md. Habibur Rahman- Deen Mohammad Deepo- Md Mazahul Islam- Md. Abul Bashar- Kamrun Nahar Sheuly- Khalid Syfullah- Md. Ekramul Hoque- Md Moshrraf Hossain Molla

617-624
- PDF (English)
Cross-Correlation of Soil Moisture and Stone Content and Their Spatial Pattern Across the Different Slope Aspects and Soil Depth

Hailu Kendie Addis- Baye Ayalew- Muuz Gebretsadik- Atikilt Abera- Legese Abebaw Getu- Amsalu K. Addis

625-633
- PDF (English)
Planting Density and Dose of Nitrogen and Potassium as Influencing Pod Characters of Snap Bean (Phaseolus vulgaris L.)

Abdalla Mohamed Hussein- Mebrouk Benmoussa

634-638
- PDF (English)
Varietal Screening of Radish Genotypes Against Alternaria Leaf Spot (Alternaria raphani) at Western Nepal

Kavita Adhikari- Chiranjivi Sharma- Anju Karki- Isha Budha Magar- Radhika Chand- Sajana Gharti Magar

639-643
- PDF (English)
Performances of Transplanted Spring Rice Under Different Weed Management Techniques in Kapilbastu, Nepal

Keshav Raj Kafle- Kapil Simkhada

644-650
- PDF (English)
Nutrient Composition and Sensory Properties of Breakfast Cereal Made from Yellow Maize and Enriched with Soybean and Groundnut Flours

Anim Ekpo Ujong- Imeobong Etim Aniefiok- Josefa Chiderah Onyekwe

651-656
- PDF (English)
Interaction of Cropping Pattern and Fertility Treatments on Yield and Sustainability of Mixed Cropping System under Moisture Regime

Ghufran Yousaf- Fahad Ali Fayyaz- Muhammad Hassan Yousaf

657-664
- PDF (English)
Investigation of Sorghum (Sorghum bicolor L.) Variety Preferences of Farmers in the Potential Low Land Areas of North Shewa Zone, Amhara Region

Yehuala Kassa- Demis Managido- Abiy Legesse- Teklemariam Ayele

665-670
- PDF (English)
Effects of Covid-19 Pandemic on Food Consumption Habits of Consumers (Example of the central district of Tokat province)

Esra Kaplan- Kaan Kaplan- Bilge Gözener

671-681
- PDF (English)
Possibilities and Challenges of Dragon Fruit in Chapainawabganj Region of Bangladesh from the Growers Perspective

Mithun Kumar Ghosh- Mst. Lamia Jahan- Fabia Farjana- Md. Zahid Hasan- Kazi An Nahian

682-693
- PDF (English)
Efficacy of Foliar Application of Micronutrients on Production of Onion Seed [Allium cepa L.] cv. Red Creol in Rukum West, Nepal

Sikendra Kumar Mahato- Sabuj Adhikari- Anish Paudel- Sabin Khatiwada

694-699
- PDF (English)
Poverty Status of Madagali and Michika Farm Families of Adamawa State Nigeria: Aftermath of Boko Haram Insurgency

Bala Taru- Fave Bulus Filli

700-705
- PDF (English)
Evaluation of the Effects of Fertilization and Drying Methods on Pre and Post Aflatoxin Infection in Maize under Busogo Climatic Conditions

Erastus Dushimeyesu- Sylvestre Habimana- Fabrice Musana Rwalinda- James Mushayija

706-711
- PDF (English)
Spatial Variability and Mapping of Selected Soil Physical Properties under Continuous Cultivation

Sufiyanu Sani- Aliyu Abdulkadir- Salihu A hmad Pantami- Mahmud Sani- Ali Muhammad Amin- Muhammad Yakubu Abdullahi

719-729
- PDF (English)
Prevalence of Aflatoxin M1 (AFM1) in Fresh Cow Milk Produced in Chattogram, Bangladesh

Mohammad Shaokat Ali- Shamima Ahmed- Mohammad Sharif Uddin- Chaudhry Ahmed Shabbir- Suvanker Saha- Shamsul Morshed

730-736
- PDF (English)
Exploring fish consumption patterns and preference factors among consumers in the Siraha district of Nepal

Balmiki Chaudhary- Shubh Pravat Singh Yadav- Bishnu Yadav- Swastika Chaudhary- Keshab Kumar Budha Magar- Sumit Kumar Sah

737-745
- PDF (English)
The Effect of Remote Teleconnection Patterns on Temperature and Precipitation of the Euphrates-Tigris Basin

Beyza Reyyan Bensiz- Hakan Aksu

758-767
- PDF (English)
Investigation of the Use of Waste Commercial Plant Pulps as Edible Fish Coating Material

Emre Yavuzer

768-773
- PDF (English)
Physicochemical and Melissopalynological Study of Some Honey Samples from the Algerian East Region

Louiza Ketfi- Radia Draiaia- Asma Necib- Nadia Mohamadi

780-784
- PDF (English)
Comparison of Some Spraying Characteristics by Testing Different Spray Nozzle Positions on Artificial Cotton Plants when Defoliant Application

Keziban Yalçın Dokumacı- Cengiz Özarslan

785-790
- PDF (English)
The Comparison of Ketokonazol and Hypochlorous Acid (Hocl) Applications for the Treatment of The Fungal Infections (Dermatophytosis)

Mahmut Babur- Başaran Karademir

791-798
- PDF (English)
Association between Stearoyl CoA Desaturase (SCD) Gene Polymorphisms and Milk Production in Holstein Cattle Breed

Mervan Bayraktar- Bahri Devrim Özcan

799-802
- PDF (English)
Impact of Nutrient Profiles in Soils Amended Using Composts and Nano-Gel Water Accumulator for the Cultivation of Amaranthus Spinosus Grown in Them

Richard Odunayo Akinyeye- Ezekiel Olumide Fadunmade- Abiodun Folasade Akinsola- Michael Ogunmola Oguntokun- Onome Ejeromedoghene- Olubunmi S. Shittu

811-822
- PDF (English)
Assessment of the Effect of Covid-19 Pandemic Lockdown Dietary Diversity among Urban Households in Jos, Plateau State, Nigeria

Solomon Taiwo Folorunso- Ruth Alabi- Omolola Stephen-Adamu- Godfrey Onuwa

823-829
- PDF (English)
Fractionation, Phytochemical Screening and Antioxidant Activity of Different Sub-Fractions from Leaves and Flowers of Erica arborea L.

Salima Amari- Karbab Ahlem- Lekhmici Arrar- Charef Noureddine

830-837
- PDF (English)
Effect of Irrigation Intervals on Some Morphological Traits, Seed Properties and Essence Yield of Savory (Satureja spicigera L.) Under Field Conditions

Seyyed Fazel Fazeli Kakhki; Mohammad Joleini; Nasser Beikzadeh

838-845
- PDF (English)
IGFALS Gene Polymorphisms in Simmental Breed Cattle

Rıdvan Genç- Zeynep Sönmez

846-850
- PDF (English)
Urbanization of Forest Fires: An Evaluation on Metropolitan Forest Fires in The Mediterranean Ecosystem

Nursema Aktepe- Eray Aktepe

851-858
- PDF (English)
Sivas İlinden Toplanan Arı Sütü Örneklerinin Endotel Hücrelerinin Proliferasyonu Üzerine Etkileri

Safa Uğur Koçköprü- Sevgi Durna Daştan

859-864
- PDF (English)
Investigation Of Yield And Quality Values Of Some Registered Chickpea (Cicer arietinum L.) Varieties

Dürdane Mart- Meltem Türkeri- Ayşe Gülgün Öktem- Ramazan Akın- Evren Atmaca- Sezgin Mart - Nejda Çankaya- Süreyya Emre Dumlu- Derya Yücel- Tolga Karaköy

865-870
- PDF (English)
Pre-Harvest Application of Aminoethoxyvinylglycine, Salicylic Acid and Plant Growth Promoting Rhizobacteria on Fruit Quality of ‘Sweetheart’ Sweet Cherry

Emine Küçüker- Kenan Celik- Ceyda Kızgin Özcengiz- Ferhat Ogurlu- Erdal Aglar

871-875
- PDF (English)
The Relationship between Tourism Planning and Bioclimatic Comfort in Rural Areas: The Case of Kofçaz/Kirklareli/Türkiye

Oğuz Ateş- Tuğba Kiper- Osman Uzun

883-896
- PDF (English)

Derleme Makale

Microplastics as a Threat to Meat Consumption, Review

Aliu Olamide Oyedun- Lukman Omoniyi Lawal

712-718
- PDF (English)
Antibiotic Resistance in Probiotic Microorganisms

Seda Seyirt- Pınar Şanlıbaba- Başar Uymaz Tezel

746-757
- PDF (English)
Organic Aquaculture and Organic Feeds

Oğuz Taşbozan

774-779
- PDF (English)
A Review On Citrus tristeza virus (CTV) And Its Management Approaches

Sachin Sharma

803-810
- PDF (English)
Organic Hazelnut Farming Techniques: A Review

Ali Turan

876-882
- PDF (English)